Features

• Large 100-liter capacity
• Excellent 40-hour insulation support
• Durable roto-moulded construction
• Convenient vending lid
• Robust and sturdy design
• Vibrant red color

Applications

Usage

• Preparation: For optimal cooling, pre-chill the ice box with ice packs or ice a few hours before use.
• Loading: Pack your food and beverages, ensuring they are already cold for best results. Arrange items to maximize space and cooling efficiency.
• Adding Ice: Distribute ice or ice packs evenly among the contents.
• Closing: Secure the vending lid tightly to maintain insulation. Avoid frequent opening to preserve the cold temperature.
• Transportation: Use the sturdy design to transport the ice box as needed. Be mindful of its weight, especially when full.

Maintenance:

1. Cleaning: After each use, empty the ice box and clean the interior with warm, soapy water. Rinse thoroughly with clean water and allow it to air dry completely with the lid open to prevent mildew and odors.
2. Odor Removal: For stubborn odors, you can use a solution of baking soda and water to wipe down the interior.
3. Storage: Store the ice box in a cool, dry place with the lid slightly ajar to allow air circulation.

Precautionary Guidance:

• Weight: Be mindful of the ice box's weight, especially when fully loaded, to prevent injury during lifting and transportation.
• Sharp Objects: Avoid placing sharp objects inside that could potentially damage the interior lining.
• Hot Items: Never place hot items directly into the ice box as it is designed for cold storage and this could damage the insulation.
• Chemicals: Avoid using harsh chemicals or abrasive cleaners that could damage the plastic material.
• Child Safety: Ensure children cannot get trapped inside the ice box. Always store it securely when not in use.
• Lid Security: Ensure the vending lid is properly latched during transport to prevent accidental opening and loss of contents or cooling.