13 x 24 inches(33.02 X 60.96 Cm) Gas Pizza Oven
Stainless Steel Body
6 Pizzas of 8 inches at a time
Brand : Generic ( Made in India )
Heavy Duty 13 x 24 Inch Gas Operated Stainless Steel Pizza Oven
SKU : AB-KE-21683
MRP : ₹15999
₹15250
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Delivery By: Jul 20 - Jul 22 
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Short Description
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Weight (Approx.) : 48 kg
- Fuel Source : LPG Gas
- Body Material : Stainless Steel (Inner body Mild Steel)
- Shelf Size : 13 x 24 Inch(33.02 X 60.96 Cm)
- Max. temperature : 300°C
- Capacity : 6 Pizzas of 8 inches(20.32 Cm) at a time
Description
The Heavy Duty 13 x 24 Inch Gas Operated Stainless Steel Pizza Oven (6 Pizza Capacity), accommodates up to 6 pizzas, making it ideal for high-volume pizza baking. Provides efficient, fast cooking with gas-powered heat, perfect for commercial kitchens. Durable, easy to clean, and resistant to corrosion, ensuring long-lasting performance. Even heat distribution for consistently baked pizzas with crispy crusts. Simple temperature control settings to ensure perfect pizza every time. Built to handle continuous use in commercial settings like pizzerias, restaurants, and food trucks.
Features
:- 13 x 24 Inch Cooking Surface: Bakes up to 6 pizzas at once.
- Gas Operated: Efficient, fast cooking with gas-powered heat.
- Stainless Steel Construction: Durable, rust-resistant, and easy to clean.
- High Heat Efficiency: Even heat distribution for perfect, crispy pizzas.
- Compact and Powerful: Ideal for high-volume use in commercial kitchens.
- User-Friendly: Simple controls for easy temperature adjustments.
Applications
:- Pizzerias: High-volume pizza baking for customers.
- Restaurants: Quick and consistent pizza cooking as part of the menu.
- Cafes and Bakeries: Offering fresh pizzas or baked goods.
- Catering Services: Baking large quantities of pizzas for events or gatherings.
- Food Trucks: Providing fast, efficient pizza baking in a mobile setup.
Usage
:- Preheat the Oven: Turn on the gas and set the temperature to preheat the oven.
- Prepare Pizzas: Place up to 6 pizzas on the oven tray or directly on the rack.
- Bake: Insert the pizzas into the oven and cook them according to the recommended time.
- Monitor: Check periodically for even cooking and crispy crusts.
- Remove: Once baked, carefully take out the pizzas using a pizza peel.
- Clean: Allow the oven to cool before cleaning the interior.
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