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Brand: aarogyam
Aarogyam 12 Inch 14 Pits Paniyaram Appam Cooking Pan Flat Back Multi Surface Compatibility Rough Finish
SKU: TB-AA-74666
Estimated Delivery By: Jul 13 - Jul 15 
MRP : ₹5499 ₹4999
9% OFF!
Estimated Delivery By: Jul 13 - Jul 15 Easy Return
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₹4999 (Including GST)
MRP : ₹5499
9% OFF!
Get Extra ₹75 OFF on Prepaid Orders
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Short Description
Premium cast iron 14-pit paniyaram pan
Multi-surface compatible with a flat back side
Features 4 cm short handles for secure grip
Multi-surface compatible with a flat back side
Features 4 cm short handles for secure grip
Country of origin: India
Specifications
- Brand: aarogyam
- Weight (Approx.) : 6 kg
- Material: Cast Iron
- Number of Pits: 14 Pits
- Pan Diameter: 30 Cm (12 Inch
- Handle Size: 4 Cm short handle
- Pit Diameter: 5.5 Cm
- Pit Depth: 2.3 Cm
- Pre-Seasoned: No
Description
The Aarogyam 12" Cast Iron Paniyaram Pan is a premium cookware solution crafted from high-quality cast iron, designed for making delicious, crispy ponganalu with ease [ Aarogyam 12" Cast Iron Paniyaram Pan,14 Pits Appam Pan / Appe - Rough, Premium Cast Iron: Crafted from high-quality cast iron, our Paniyaram Pan, 14 Cavity Naturally Nonstick , offers exceptional durability and heat retention., Versatile Usage: cast iron Paniyaram Pan, 14 Cavity is designed for making delicious, crispy Ponganalu with ease.]. This 14-pit appam pan provides exceptional durability and heat retention, ensuring consistent and uniform cooking across the entire surface.It features two integrated handles, including a 4 cm short handle, for a secure and comfortable grip. It features a flat back side that expands its utility across multiple heating setups. Cooking in this pan naturally enhances the flavor of your dishes without chemical coatings and enriches food with nutritional iron.
Features
:- Built with sturdy cast iron providing high heat retention and long-lasting performance.
- Crafted with a flat back side to ensure compatibility across a variety of cooking surfaces.
- Naturally enhances flavor without synthetic or chemical non-stick coatings.
- Enriches your food with iron content during preparation to add nutritional value.
Applications
:- Daily home cooking for preparing crispy ponganalu, appe, and paniyarams.
- Multi-surface deployment spanning indoor kitchen gas burners and modern induction cooktops.
- Outdoor culinary usage such as backyard barbecues and camp grills.
Usage
:- Place the unseasoned pan over your heat source (gas stove, grill, barbecue, or induction plate).
- Season the pan at home following a simple process prior to regular cooking tasks.
- Distribute batter evenly into the 14 cavities and utilize the 4 cm short handle to maneuver safely.
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