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Brand: Generic (Imported)
SP 16 Inches Hot Bar Type Foot Sealer
SKU: DM-SP-20236764
Delivery By: Jan 1 - Jan 3 




MRP : ₹28000 ₹25000
11% OFF!
Delivery By: Jan 1 - Jan 3 
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& Refund
& Refund

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₹25000 (Including GST)
MRP : ₹28000
11% OFF!
Get Extra ₹375 OFF on Prepaid Orders
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Short Description
Hot Bar Type Foot Sealing Machine
Sealing Length 16 Inches 40.64cm
Power Consumption 350 Watts
Sealing Length 16 Inches 40.64cm
Power Consumption 350 Watts
Country of origin: China
Specifications
- Brand: Generic (Imported)
- Weight (Approx.) : 20 kg
- Power Source : Electric
- Power : 240 V
- Wattage : 350 Watts
- Sealing Length : 16 Inches (406.4 mm)
- Dimension (H x W) : 45 x 62 cm
- Weight : 20 Kgs (Approx.)
Note: Suitable for high-graded pouches just like laminated pouches.
Description
This hot bar foot sealer is an efficient machine designed for sealing plastic bags using a hot bar mechanism. It is commonly used in various industries, such as food packaging, pharmaceuticals, and manufacturing companies. This foot-operated sealer provides a hands-free operation, allowing the user to handle the bags with both hands, ensuring a consistent and secure seal.
Features
:- Easy to operate
- Easy to maintenance
- Temperature can be adjustable
Applications
:- Retail Packaging : Commonly used in retail environments for sealing bags of merchandise, providing a tamper-evident seal.
- Pharmaceutical Packaging : Useful for sealing medical supplies and pharmaceutical products to maintain sterility and safety.
- Food Packaging : Ideal for sealing high graded bags containing food items, ensuring freshness and preventing contamination.
- Industrial Use : Suitable for sealing various types of films used in packaging non-food products, such as electronics or textiles.
Usage
:- Setup the Machine : Place the foot sealer on a stable, flat surface. Ensure it is plugged into a suitable power outlet.
- Adjust Timer and Temperature : Adjust the temperature according to the type of packaging material you are using.
- Position the Material : Place the open end of the packaging material between the sealing bars of the machine.
- Seal the Package : Press down on the foot pedal to activate the sealing process. Hold down for few seconds then sealing is complete.
- Remove Sealed Package : Release the foot pedal and carefully remove your sealed package from between the bars.
- Check Seal Quality : Inspect the seal for completeness and strength before proceeding with further packaging.
Maintenance :
- Temperature Management : Avoid leaving the sealer on when not in use for extended periods, especially overnight, as this can shorten the lifespan of its components.
- Cleaning : Periodically wipe down the unit to remove any excess bag material or food debris that may accumulate after sealing.

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