RINKLE TRENDZ Steel Icing Nozzles, Leaf No. 17, Small Star No. 5

The RINKLE TRENDZ Stainless Steel Icing Nozzles Combo Set are made specifically for passionate home bakers and commercial decorators, this essential kit equips you with two definitive tips needed to achieve professional foliage and textured designs: the precise Leaf No-17 and the multi-technique Small Star No- 5. Constructed from food-grade stainless steel with a polished finish, each nozzle offers a seamless, precision-calibrated tip pattern.

Elevate your cake decorating artistry with the RINKLE TRENDZ Stainless Steel Icing Nozzles Combo Set. Made specifically for passionate home bakers and commercial decorators, this essential kit equips you with two definitive tips needed to achieve professional foliage and textured designs: the precise Leaf No-17 and the multi-technique Small Star No- 5. Constructed from food-grade stainless steel with a polished finish, each nozzle offers a seamless, precision-calibrated tip pattern. The Leaf No-17 excels at creating intricate nature-inspired details, while the Small Star No- 5 is a versatile workhorse for swirls, stars and classic textures.

• Complete Foliage & Texture Combo: Features the detailed V-opening of the Leaf No-17 for intricate leaves and the small star pattern of the No- 5 for classic textures.
• Commercial Bakery Grade Construction: Built from highly durable, food-grade stainless steel designed to withstand daily commercial use without rust or corrosion.
• Professional Finishes: Carefully engineered tip patterns ensure razor-sharp edges and defined texture, preventing hot spots and uneven piping.
• Universal Fitting: Standard base size ensures compatibility with most standard piping bag couplers and direct-bag connection methods.

• Realistic Leaf Accents: The main application for LN-17 is creating realistic buttercream or royal icing leaves and central veins for nature-inspired tiered cakes.
• Textured Cake Borders: Use SN- 5 for making classic shell borders, stars, and multi-swirl textured edges on tiered cakes and layered sheet cakes.
• Foliage on Cupcakes: Create intricate foliage accent designs with No- 17 on individual cupcakes, or pipe individual classic star rosettes
• Detailed Cookie Decoration: Small open stars and realistic leaf details are ideal for decorating iced sugar cookies.