• Operation Mode : Hand Operated
  
• Color : Silver
• Material : Stainless Steel
  
• Rust Resistant : Yes
  
• Motor and Stand : Not Included
• Weight : 12.5 kg (approx.)

Features

• Versatile Usage : It can be used for various food processing tasks such as slicing vegetables like carrots, bottle gourd, beetroot, cabbage, and more. This versatility makes it an essential tool in catering services and community kitchens.
• Easy Maintenance : The simple design allows for easy cleaning and maintenance, which is crucial in maintaining hygiene standards in food preparation areas.
• Durable Material : The machine is constructed with high-quality materials that ensure longevity and durability, making it suitable for regular use in busy kitchen environments.
• Box Type Design : The box type design of this machine enhances its stability and efficiency. It allows for a compact footprint, making it suitable for various work environments, whether in a bustling commercial kitchen or a small food processing unit.

Applications

• Food Grinding : The primary application of the Kadukas Bhuka Machine is in grinding food ingredients such as grains, spices, and pulses. The stainless steel construction ensures durability and hygiene, making it suitable for processing raw materials that require fine grinding.
• Preparation of Masalas : In Indian cuisine, the preparation of masalas (spice mixes) is essential. This machine can efficiently grind whole spices into fine powders, allowing chefs to create fresh masalas that enhance the flavor of dishes.
• Crushing Vegetables : The Kadukas Bhuka Machine is adept at crushing vegetables for use in curries, sauces, and other dishes. It can handle large quantities quickly, making it ideal for commercial kitchens where time efficiency is crucial.
• Nut Processing : It can also be utilized to grind nuts into butter or fine powders, which are often used in desserts or as toppings in various dishes.

Usage

• Preparation : Ensure the machine is placed on a stable, flat surface. Check that all parts are clean and properly assembled.
• Power Supply : Connect the machine to a suitable power source.
• Loading Ingredients : Load your ingredients into the designated compartment. Do not overload; ensure there is enough space for proper operation.
• Operation : Turn on the machine using the power switch. Allow it to run until you achieve the desired consistency of your ingredients.
• Finishing Up : Once processing is complete, turn off the machine and unplug it from the power source. Carefully remove processed ingredients.