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Brand: Generic (Imported)
Premium Quality SS Deep Fryer, 7 litre Oil Capacity
SKU: GA-BP-20236128
₹23000 (Including GST)
MRP : ₹25000
Get extra ₹345 Discount (On Checkout)
Delivery By: May 15 - May 17
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Short Description
Premium Quality SS Deep Fryer, 7 litre Oil Capacity
Oil Capacity : 7 litre
Power : 3.25 KW
Voltage : 230 V
Power : 3.25 KW
Voltage : 230 V
Country of origin: China
Description
The Premium Quality SS Deep Fryer with 7 Litre Oil Capacity is designed for efficient, high-volume frying in commercial kitchens. Allows you to fry large quantities of food at once, making it ideal for busy restaurants, food stalls, and catering services. Built with high-quality stainless steel, ensuring durability, resistance to rust, and easy cleaning after each use. Provides fast and consistent heating, ensuring crispy and evenly fried food with minimal waiting time. Easy to handle and clean, with a basket that ensures convenience for lifting food out of the hot oil. Despite its large capacity, the fryer is designed to fit into most commercial kitchen spaces without occupying too much room. This deep fryer is perfect for restaurants, fast food outlets, and catering services looking for an efficient, reliable, and high-capacity solution for frying various foods.
Features
:- Stainless Steel Body with Handles and Lid
- Stainless Steel 1 or 2 removable bowls for easy cleaning, removable head.
- Safety micro switch.
- Safety thermostat and thermostat for temperature adjustment.
- On/Off switch
Specification
:- Brand: Generic (Imported)
- Weight (Approx.) : 6 kg
- Body material : Stainless Steel
- Oil Capacity : 7 litre
- Power : 3.25 KW
- Voltage : 230 V
- Dimension (L x W x H) : 280x 430 x 210 mm ( 28 X 43 X 21 ) cm
Perfect for frying chips, French fries, fish cutlets, chicken cutlets, doughnuts, fritters, onion rings, spring potato, burger tikki and many more.
Usage
:- Setup : Place the fryer on a stable, flat surface in a well-ventilated area.
- Fill with Oil : Open the fryer and fill the oil tank up to the maximum 7-litre mark.
- Power On : Plug the fryer into an electrical outlet and switch it on.
- Set Temperature : Adjust the temperature dial to the desired level (typically between 160°C and 200°C).
- Preheat : Wait for the fryer to heat up to the set temperature (the indicator light will turn off when ready).
- Fry : Lower the food into the basket and immerse it in the hot oil. Avoid overcrowding for even cooking.
- Monitor Cooking : Once your food is golden and crispy, remove the basket carefully and let excess oil drain.
- Turn Off and Clean : After use, turn off and unplug the fryer. Let it cool before cleaning the oil tank and basket.
Applications
:- Home Cooking : Frying large batches of food like fries, chicken, and snacks for family or gatherings.
- Small Commercial Use : Suitable for small restaurants or food stalls needing efficient frying in moderate quantities.
- Versatile Frying : Can fry a wide variety of foods such as vegetables, meats, and pastries.
- Efficient Cooking : The 7-litre capacity allows for consistent frying without frequent oil refills.
Its durable stainless steel construction and 7-litre oil capacity make it perfect for both home and small commercial kitchens.
