Brand: Generic ( Made in India )
Tabletop Tender Coconut Cutting Machine(Type-Stainless Steel)
SKU: RD-DF-20230602-C1
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Estimated Delivery By: Nov 2 - Nov 4 
Lowest Price Ever MRP : ₹5999 ₹4744
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3406 people have viewed this recently Estimated Delivery By: Nov 2 - Nov 4 Stainless Steel
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₹4744 (Including GST)
MRP : ₹5999
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Short Description
Table Top Tender Coconut Manual Cutter
Clean and sharp the blade regularly
It can be easy to use this tender coconut cutting tool
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 7 kg
- Operated : Manual
- Blade Shape : Rectangular
- Mild Steel Grade : 420
- Size (L x B x H) : 68 x 34 x 16 cm
- Weight of Stainless Steel : 7 Kg (Approx.)
- Weight of Mild Steel Type : 7 Kg (Approx.)
Note : Use this machine very carefully.
Description
This type of coconut cutter machine is very useful to cut the coconut, It can be used in domestic and commercial purposes. The machine is made of high quality material to improve machine durability and strength. It has a long sharp blade to cut the coconut and also it has an index metal bar to make a hole in the coconut.
Features
:- It can be easy to use this tender coconut cutting tool
- Green tender coconut cutting machine
- Coconut water opener
- Easy to Operated.
- Easy to move.
Applications
:- Coconut Water Extraction : The cutter allows users to easily open tender coconuts to access the water inside, making it ideal for juice bars, restaurants, and home use.
- Food Preparation : It can be used in food preparation settings where tender coconut meat is required for various dishes, desserts, or snacks.
- Commercial Use : Suitable for vendors and small businesses that serve fresh coconut water or coconut-based products, enhancing productivity and safety.
- Event Catering : Useful in catering services for events where fresh coconut water is served as a refreshing beverage option.
Usage
:- Setup the Machine : Place the Table Top Tender Coconut Manual Cutter on a stable, flat surface. Ensure that it is securely positioned to prevent any movement during use.
- Prepare the Coconut : Select a tender coconut and ensure it is clean. Remove any loose husk or debris from the coconut’s surface.
- Adjust the Blade : If necessary, check that the blade is properly installed and tightened. The blade should be sharp for effective cutting.
- Position the Coconut : Place the tender coconut in the designated area of the cutter, ensuring it is aligned with the blade for optimal cutting.
- Cutting Process : Firmly press down on the handle of the cutter to slice through the top of the coconut. Apply steady pressure until you hear a cut through the shell.
- Extracting Water : Once cut, you can use the index metal rod to open further or pour out the coconut water easily.
Maintenance :
- Cleaning : After each use, clean the machine thoroughly to remove any coconut residue. Use warm soapy water and a soft cloth or sponge. Avoid abrasive materials that could scratch the surface.
- Blade Care : Regularly inspect the blades for sharpness and any signs of wear or damage. If the blades become dull, they should be sharpened or replaced to ensure efficient cutting.
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