This Alti Control Switch For Commercial SS 7 inch/9 inch Namkeen Farsan Machine  is a specialized Alti  control switch, designed for commercial-grade stainless steel Namkeen and Farsan making machines with 7-inch or 9-inch barrel/die sizes. This crucial electrical component provides intuitive reverse and forward directional control for the machine's motor, enabling precise operation of the extrusion or mixing mechanism. Constructed with robust, industrial-grade materials and internal components, it is built to withstand the demanding conditions of food processing environments, ensuring reliable and consistent performance in the continuous production of various Indian snacks like Sev, Gathiya, Chakli, and other Farsan items.

Features

• Reverse/Forward Directional Control: The primary feature allowing the operator to switch the motor's rotation direction. This is essential for both extruding dough forward through the dies and for reversing the screw/plunger to clear blockages or reset for a new batch, enhancing operational flexibility and efficiency.
• Commercial-Grade Durability: Built with high-quality electrical components and housed in a robust, often splash-resistant, enclosure. This ensures long-term reliability and resistance to the typical wear and tear, moisture, and fine powder/dough particles found in commercial food processing environments.
• Compatibility for 7-inch/9-inch Machines: Specifically designed to integrate seamlessly with commercial Namkeen/Farsan machines that utilize 7-inch or 9-inch barrel/die diameters. This ensures proper electrical and mechanical fitment, allowing the switch to control the appropriately sized motor.
• Enhanced Operational Control: Provides operators with precise command over the machine's motor. This allows for controlled extrusion speeds and aids in troubleshooting or resetting the machine quickly, contributing to consistent product quality and improved workflow.

Applications

• Namkeen & Farsan Production: Essential control component for automated or semi-automated commercial machines producing a variety of Indian savory snacks like Sev, Gathiya, Papdi, Chakli, and other Farsan items, enabling smooth and continuous operation.

• Dough Extrusion Machines: Applicable to any commercial food extrusion equipment of compatible motor and size (7-inch/9-inch).

• Food Processing & Snack Manufacturing Units: A critical spare or replacement part for small to medium-scale food processing businesses specializing in traditional or modern snack production, minimizing downtime due to electrical control failures.

• Machine Maintenance & Upgrades: Utilized by technicians for repairing existing Namkeen/Farsan machines with faulty control switches or as an upgrade to provide better motor control for older, less sophisticated models.

Usage

• Professional Installation: The Alti control switch should always be installed by a qualified electrician or machine technician. Ensure the machine's power supply is completely disconnected and locked out before any installation or maintenance to prevent electrical shock.

• Proper Operation: Use the reverse/forward function judiciously. Only reverse the motor when the machine is clear of dough or when specifically performing a clearing or reset function, as reversing under heavy load can damage the motor or gearbox.

• Regular Cleaning & Inspection: Keep the exterior of the switch clean from dough, oil, or water splashes. Periodically inspect the wiring connections for looseness or corrosion. Ensure the toggle or buttons operate smoothly and return to their neutral position.

• Protect from Moisture & Dust: While durable, it's crucial to protect the switch from excessive moisture ingress and fine airborne dust/flour, which can lead to electrical shorts or mechanical failures. Ensure any protective covers or seals are intact.