- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand: Generic ( Made in India )
Premium Quality1 Pot 6 Litres 1/3 Electric Operated Bain Marie with 6 inches Depth
SKU: TB-PR-47644
Delivery By: Dec 9 - Dec 11 
MRP : ₹10000 ₹8869
11% OFF!
Delivery By: Dec 9 - Dec 11 Easy Return
& Refund
& Refund
Quality
Assurance
Assurance
Trusted
Delivery
Delivery
After Sales
Assistance
Assistance
Buyer
Protection
Protection
₹8869 (Including GST)
MRP : ₹10000
11% OFF!
Get Extra ₹133 OFF on Prepaid Orders
QTY :
-
1
+
Short Description
Premium Quality 1/3 Gn Pan Bain Marie
1 Pot 6 Litres
With 6 inches Depth
1 Pot 6 Litres
With 6 inches Depth
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 12 kg
- Material : Stainless Steel
- Capacity : 6 Litres
- Pan Depth : 6 Inches
- Size : 1/3
- Number of Pot : 1
Description
The Premium Quality 1 Pot 6 Litres 1/3 Electric Operated Bain Marie with 6 Inches Depth is a compact, efficient, and durable food warming unit crafted from high-quality stainless steel. It is designed to maintain the perfect serving temperature for sauces, gravies, soups, and other hot dishes. The 1/3 GN pan size with 6-inch depth makes it ideal for small-scale catering operations, restaurants, cafes, and buffets where limited portions need to be kept hot and fresh.
Features
:- Durable Stainless Steel Construction : Ensures long life, hygiene, and resistance to corrosion.
- 6-Litre Capacity (1/3 GN Size) : Perfect for small portions or side dishes in buffets and restaurants.
- Electric Heating System : Provides uniform and controlled heating for consistent food temperature.
- 6-Inch Deep Pan : Suitable for gravies, curries, and liquid-based dishes.
Applications
:- Ideal for restaurants, hotels, and catering services for buffet or self-service counters.
- Perfect for canteens, cafeterias, and corporate kitchens to maintain hot meals.
- Used in event catering to serve hot dishes consistently during functions.
- Suitable for food stalls and banquets for displaying freshly cooked meals.
- Useful in industrial kitchens for bulk meal preparation and holding.
Questions & Answers (0)
Select attribute
