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Brand: Generic ( Made in India )
Rinkle Trendz Plastic Fondant Cake Smoother Polisher for Cake Decorating and Sugar Crafting
SKU: TB-RI-81953
Estimated Delivery By: Aug 20 - Aug 22 




MRP : ₹425 ₹225
47% OFF!
Estimated Delivery By: Aug 20 - Aug 22 
Easy Return
& Refund
& Refund

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₹225 (Including GST)
MRP : ₹425
47% OFF!
Get Extra ₹3 OFF on Prepaid Orders
QTY :
-
1
+
Short Description
The Rinkle Trendz Plastic Fondant Cake Smoother Polisher Tool is made specifically for cake decorators, sugar artists and passion home bakers, this essential tool effortlessly glides over fondant, marzipan and sugar paste to erase air bubbles, smooth out imperfections and create crisp, level edges. It offers a flat polishing paddle with rounded, smooth edges that won't dig into or tear your delicate fondant sheets.
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Material : Plastic
- Type : Non-stick
Description
Achieve bakery-quality, satiny-smooth cake surfaces with the Rinkle Trendz Plastic Fondant Cake Smoother Polisher Tool. Made specifically for cake decorators, sugar artists and passion home bakers, this essential tool effortlessly glides over fondant, marzipan and sugar paste to erase air bubbles, smooth out imperfections and create crisp, level edges. Made from high-quality, food-grade plastic, the smoother offers a flat polishing paddle with rounded, smooth edges that won't dig into or tear your delicate fondant sheets.
Features
:- Professional Polishing Surface: Broad, flat bottom delivers a sleek, uniform finish on cake tops and curved sides.
- Safe, Non-Gouging Edges: Smoothly contoured corners prevent accidental tears, scratches, or marks on sugar paste.
• Ergonomic Finger Control: Sturdy top handle reduces hand strain while allowing even pressure application.
• Food-Grade & Durable: Made from non-toxic, BPA-free plastic that is lightweight, rust-proof, and easy to sanitize.
• Food-Grade & Durable: Made from non-toxic, BPA-free plastic that is lightweight, rust-proof, and easy to sanitize.
Applications
:• Fondant Cakes: Erasing air pockets, palm prints, and uneven seams on tiered wedding or birthday cakes.
• Sugar Crafting: Polishing fondant plaques, shaping gum paste toppers, and flattening marzipan covers.
• Chilled Buttercream: Smoothing chilled, firm buttercream surfaces for a clean canvas before painting or piping.
• Sugar Crafting: Polishing fondant plaques, shaping gum paste toppers, and flattening marzipan covers.
• Chilled Buttercream: Smoothing chilled, firm buttercream surfaces for a clean canvas before painting or piping.
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