- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand: VINAYAK MACHINES
MS Body Hand Operated 3 Blades Coconut Slicer Machine with Free Accessories
SKU: TI-MB-12974
₹2899 (Including GST)
Get extra ₹43 Discount (On Checkout)
Delivery By: May 23 - May 25
Qty:
Easy Return
& Refund
Quality
Assurance
Trusted
Delivery
After Sales
Assistance
Buyer
Protection
Short Description
Coconut Slicer Machine
3 Blades
Carbon Steel Blades
Country of origin: India
Description
This MS Body Hand Operated 3 Blades Coconut Slicer Machine is a specialized kitchen tool designed for efficiently slicing coconuts. This machine is particularly useful in both domestic and commercial settings where coconut preparation is frequently required, such as in restaurants, cafes, or households that regularly use coconut in their cooking.
Features
:- Material Construction : The machine is constructed from mild steel (MS), which provides durability and strength, ensuring that it can withstand regular use in a commercial or home setting.
- Manual Operation : The hand-operated design means that no electricity is required, making it suitable for use in areas without power supply or for users who prefer manual tools for better control and safety.
- Compact Design : Its compact dimensions make it easy to store when not in use, while still being robust enough for frequent operation.
- Ease of Use : The machine is designed to be user-friendly, allowing individuals to slice coconuts quickly and efficiently with minimal effort.
Specification
:- Brand: VINAYAK MACHINES
- Weight (Approx.) : 3.8 kg
- Body Material : Mild Steel
- Operation : Manual
- Blades : 3
- Blade Material : Carbon Steel
- Cutting Size : Min 2.5mm, max 4mm
- Weight : 3.8 kg (Approx.)
Free Accessories : Extra stainless steel free blade for potato chips cutting
Applications
:- Coconut Preparation : The machine is designed to slice coconuts into uniform pieces, making it easier for further processing or consumption.
- Food Industry Use : It can be utilized in restaurants, cafes, and catering services where fresh coconut slices are required for dishes or beverages.
- Home Use : Ideal for households that frequently use coconut in cooking or as a snack, allowing for quick and safe slicing without the need for manual cutting tools.
- Commercial Settings : Suitable for small businesses or roadside vendors selling fresh coconut water or snacks, enhancing productivity and efficiency.
Usage
:- Setup the Machine : Place the coconut slicer on a stable, flat surface. Ensure that it is securely positioned to avoid any movement during operation.
- Prepare the Coconut : Take a tender coconut and ensure it is clean. If necessary, remove any outer husk to expose the hard shell. Then cut the coconut into half.
- Position the Coconut : Place the coconut in the designated inlet of the machine, ensuring it is firmly secured and aligned with the blade.
- Operate the Machine : Using your hand, apply pressure on the handle to engage the blade with the coconut. Rotate the handle smoothly to slice through.
- Collect Slices : As you operate, collect the sliced pieces from infront of the machine. Repeat as necessary until all desired slices are obtained.
Maintenance :
- Cleaning : After each use, clean the coconut slicer thoroughly to prevent the buildup of residue. Use warm water and a mild detergent to wash the blades and body.
- Drying : After cleaning, dry all components completely to prevent rust or corrosion, especially on the blades.
- Storage : Store the machine in a dry place when not in use, preferably covered to protect it from dust and moisture.
