6 Trays, 12 x 12 Inches(30.48 X 30.48 Cm) Tray
9 Idlies per Tray
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Brand : SBWG
SBWG Commercial 54 Pcs Idli Making Machine 6 Tray, Aluminum Body
SKU : AK-SS-20236452
MRP :
₹5889
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Delivery By: Jul 4 - Jul 6 
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Short Description
Commercial Idli Maker, Aluminium Body
Country of origin: India
Specification
- Brand: SBWG
- Weight (Approx.) : 7.8 kg
- Operated by : Gas (LPG)
- Body Material : Aluminium
- Number Of Trays : 6
- Capacity : 54 Idlis at a time
- No. of Idlis : 9 idlis/Tray (54 Pcs)
- Tray Size : 12 x 12 Inches (30.48 X 30.48 Cm)
Note : Gas burner is not included with this Idli Maker. You just have to put this Idli Maker above the gas stove/burner, and it's ready to use.
Description
The Commercial 54 Pcs Idli Making Machine with 6 trays and an aluminium body is designed for high-efficiency idli production, ideal for restaurants, catering services, or large families. This commercial idli making machine is an excellent investment for anyone looking to streamline the idli cooking process while maintaining high-quality results. Perfect for large-scale idli production!
Features
:- 6-Tray Design: Allows for efficient steaming of up to 54 idlis at once.
- Durable Aluminum Body: Ensures longevity and resistance to rust.
- High Capacity: Ideal for restaurants and catering services.
- Even Heat Distribution: Ensures uniform cooking for perfect idlis.
- Easy to Operate: User-friendly design for quick setup and use.
- Compact Size: Space-saving design suitable for commercial kitchens.
Applications
:- Commercial Kitchens: Ideal for restaurants, hotels, and food courts serving high volumes of idlis, allowing for the steaming of multiple trays at once.
- Catering Services: Perfect for catering businesses that need to prepare large quantities of idlis for events, parties, or weddings.
- Food Processing Units: Suitable for mass production of idlis for packaging and retail distribution.
- Breakfast Centers and Snack Stalls: Efficient for stalls or eateries specializing in South Indian breakfast items, ensuring fast production to meet customer demand.
Usage
:- Preparation: Place the idli batter into the trays.
- Loading: Arrange the filled trays in the machine.
- Fill Water: Must fill the bottom section with water for steaming , and monitor that water level should not be empty.
- Operation: Ignite the gas and set the desired temperature.
- Steaming: Allow the idlis to steam for the recommended time.
- Serving: Carefully remove the trays and serve the hot, freshly made idlis.
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