Electric operated
Single phase operation
- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand : Generic ( Made in India )
Domestic 3.5Ltr Single Pillar Madhani with Stainless Steel Gadwa Jar
SKU : SAC-K-1122
MRP : ₹4500
₹4110
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Delivery By: Jul 6 - Jul 8 
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Short Description
Butter churning machine
Electric operated
Electric operated
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Material : Stainless Steel
- Weight (Approx.) : 4.7 kg
- Operated: Electric
- Volt: 220 V
- Phase: Single
- Motor : Copper
- Pot Capacity: 3.5 Litres
Description
The Heavy Duty Single Pillar Madhani with SS Gadwa Jar is a high-performance mixing and churning machine designed for commercial and industrial use. It is ideal for processing dairy products and other food items. Built with robust materials for durability, this madhani is designed to handle continuous, heavy use in commercial environments such as dairies, restaurants, and food processing units. The machine is mounted on a sturdy, single-pillar stand that provides excellent stability while operating. The stand ensures that the machine remains firmly in place, preventing movement during operation. This is a durable and efficient solution for commercial and industrial mixing and churning needs. With its strong build, stainless steel jar, and versatile applications, it is perfect for businesses requiring reliable, high-performance equipment for food production and processing.
Features
:- Heavy Duty Construction : Built for durability, capable of handling continuous, heavy use in commercial settings.
- Single Pillar Stand : Provides stable support during operation, preventing movement or wobbling.
- Stainless Steel Gadwa Jar : High-quality, corrosion-resistant, and easy-to-clean jar that ensures hygiene and long-lasting performance.
- Versatile Use : Ideal for churning milk into butter, making buttermilk, lassi, or mixing batters and dough.
- Efficient Mixing : Can be used manually or with motorized attachments for efficient operation.
- Space-Saving Design : Compact yet robust, suitable for small to medium-scale commercial kitchens or food processing units.
Applications
:- Dairy Processing : For churning milk into butter, making curd, or separating buttermilk.
- Food Processing : Ideal for mixing batters for cooking, such as for cakes, pastries, or dough for bread.
- Commercial Kitchens : Used in hotels, restaurants, and catering businesses for consistent mixing of food ingredients.
- Small-Scale Production : Suitable for small to medium-scale food manufacturing or dairy production units.
Usage
:- Set Up: Place the jar (gadwa) securely on a flat surface or within the stand.
- Insert the Pillar: Attach the single pillar to the jar, ensuring it is stable and secure.
- Load Ingredients: Add the required ingredients (like curd, milk, or cream) into the jar for churning.
- Start Churning: Begin the churning process by rotating the handle or motor (depending on the model).
- Monitor: Keep an eye on the consistency and texture of the churned product (butter, buttermilk, etc.).
- Finish and Clean: Once done, carefully remove the churning mechanism and clean the jar and pillar for future use.
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