Electric 32 L Bain Marie, 1200 W
Heavy Gauge 304 Stainless Steel Tank Material
220 Voltage, 50 hz Frequency
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Brand : ADORMA
ADORMA BM 32, 8x4 Liter SS Bain Marie 8 Pot, 1200W (32 Liters) For Buffet Purpose with 1 Year Warranty
SKU : TI-AB-10827
MRP :
₹29899
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Delivery By: Jun 20 - Jun 22 
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Short Description
Country of origin: India
Specification
- Brand: ADORMA
- Weight (Approx.) : 25.74 kg
- Model No. : BM 32
- Tank Material : Heavy Gauge 304 Stainless Steel
- Outer Body : Stainless Steel
- Power Source : Electric
- Voltage : 220 V
- Frequency : 50 hz
- Power Consumption : 1200 W
- Heating Element : 600w + 600w
- Capacity : 4 L – 8 GN Pans
- Temperature Range : 30°-110° C
- Dimension (L x W x H) : 114.5 x 37.5 x 25 cm ( 45.07 X 14.76 X 9.84 ) Inches
Description
The ADORMA BM 32, 8x4 Liter SS Bain Marie (32L, 1200W) is a commercial-grade food warming unit designed for buffet-style service and large-scale food operations. Equipped with 8 individual 4-liter pots, providing a total capacity of 32 liters. This configuration allows for serving a variety of dishes simultaneously, perfect for buffet setups. The unit is powered by 1200 watts, ensuring efficient and consistent heating to maintain the ideal serving temperature for food. Built with high-quality stainless steel for durability, corrosion resistance, and easy cleaning. Features individual temperature controls for each pot, giving you the flexibility to maintain different temperatures for various types of food. The pots are removable for easy refilling and cleaning, making it convenient for food replenishment during service. Each pot comes with a lid to help retain heat, prevent contamination, and keep food fresh. Includes a 1-year warranty, ensuring peace of mind for users with reliable coverage.
Features
:- Water Tank Made in Heavy Gauge Stainless Steel 304 Grade.
- Auto On-Off Function .
- Body Insulated With High Temperature Ceramic Wool.
- All Internal Wires Are High Temperature Glass Fibre.
- Rust Proof.
Usage
:- Set Up : Place the unit on a stable surface and plug it into a power outlet.
- Fill Pots : Add food into the 8 removable 4-liter pots.
- Add Water : Need to add water for warming the food.
- Adjust Temperature : Set the desired temperature with the help of temperature controller.
- Turn On : Switch on the unit to begin heating the food.
- Serve : Once the food reaches the desired temperature, serve while keeping it warm.
- Clean : After use, turn off the unit, allow to cool, and remove the pots for easy cleaning.
Applications
:- Buffets : Keeping multiple dishes warm for self-service.
- Catering : Serving a variety of foods at events and gatherings.
- Restaurants & Hotels : Warming soups, sauces, and other dishes.
- Foodservice Operations : Maintaining optimal food temperature in commercial kitchens.
- Banquets & Parties : Convenient for large-scale food service and presentations.
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