Brand : Skyline
Electric Fry Pan Of Skyline VTL-2030 , 1500 Watts, With 1 Year Warranty
SKU : TI-EF-42006
MRP : ₹2999
₹2249
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Delivery By: Aug 12 - Aug 14
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Short Description
Electric Fry Pan Of Skyline VTL-2030 , 
With 1 Year Warranty

Country of origin: India
Specification
  • Brand: Skyline
  • Weight (Approx.) : 2.5 kg
  • Watts: 1500


Description
This Skyline VTL‑2030 is a heavy‑duty 1500 W electric fry pan designed for everyday cooking at home. It comes with a generous square cooking surface, a non‑stick coating, and a tempered glass lid featuring a steam vent. Its adjustable thermostat enables precise heat control, while the cool‑touch handle and base ensure safe handling. Designed to serve families, it’s ideal for frying, grilling, sautéing, and simmering various foods with rapid and even heating

Features

 :
  • 1500 W Powerful Heating:  Rapid and uniform heating across the pan’s surface for faster cooking and energy efficiency .

  • Non‑Stick & Stone‑Finish Surface: Prevents food from sticking and allows quick, easy cleaning 

  • Adjustable Thermostat with Indicator Light:  Enables precise temperature selection for frying, simmering, searing, or sautéing 

  • Tempered Glass Lid with Steam Vent: Lets you monitor cooking while controlling moisture and temperature inside .

  • Cool‑Touch Handle & Base Design:  Enhances safety during handling and serving, even during operation

Applications

 :
  • Home frying & grilling:  Perfect for cooking fish, meat, daal, vegetables, or pancakes.

  • Everyday stir‑frying & sautéing:  Great for onions, spices, and light sauté recipes.

  • Simmering & stewing dishes: Allows low‑heat simmering for curries or one‑pot meals.

  • Family meals & occasions: Large format ideal for batch cooking or serving multiple portions.

  • Indoor emergencies or portable setups: Useful when stovetops are unavailable or during travel.

Usage

 :
  • Suitable place: Place on stable, flat surface & plug into 230 V, 50 Hz supply.

  • Preheat with a bit of oil:  before adding food to prevent sticking and enhance flavor.

  • Adjust thermostat per recipe need: low for sauté, medium to high for frying/grilling.

  • Use wooden or silicone utensils: to protect the non‑stick finish.

  • Monitoring : Monitor and stir food periodically, and cover with the glass lid when simmering liquids.



 Maintenance 
  • Wash trays and pan after each use using mild detergent and soft sponge; avoid scouring pads.

  • Wipe exterior and under‑pan area with damp cloth to remove residue and dust.

  • Do not immerse heating element in water—let unit cool completely before cleaning.

  • Avoid metal utensils or abrasive cleaners to preserve non‑stick coating integrity.

  • Store with lid slightly ajar or separately in a dry place to prevent odor and moisture build‑up.


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