Akasa EG BBQ 2113 Electric Grill Barbeque 21 x 13 inch Grill, 3000W

• Model No : EG BBQ 2113
• Power Source : Electric
• Grill Size : 21 x 13 inch(53.34 X 33.02 Cm)
• Power Consumption : 3000 W
• Adjustable positions: 2
• Skewer Rods: 6 Nos
• Outer body: Stainless Steel
• Inner body: Stainless Steel
• BIS Certified : Heating Element and Mains Cable with plug 
• Working area: 21 x 13 inch ( 53.34 X 33.02 ) Cm 

Features

• Spacious Size : 21 x 13 inch grilling surface for cooking various foods.
• Powerful Performance : 3000W heating element for quick and efficient grilling.
• Electric Operation : Convenient use without the need for charcoal or gas.
• Adjustable Temperature Control : Customizable heat settings for optimal cooking.
• Durable Build : High-quality materials ensure long-lasting durability.
• Easy to Clean : Non-stick surface and removable parts for effortless maintenance.
• BIS Certified : All electrical parts as per BIS Specification, High-insulated Teflon / fiberglass wiring

Applications

• Restaurants & Food Chains : Perfect for grilling large quantities of meats, vegetables, and seafood quickly with its high power output.
• Catering Services & Events : Great for BBQ parties, outdoor catering, or buffet-style grilling where large volumes of food need to be prepared efficiently.
• Hotels & Resorts : Suitable for use in kitchens, poolside BBQs, or buffet setups to serve freshly grilled food.
• Food Trucks & Street Vendors : The compact size and high power make it perfect for grilling skewers, burgers, and other BBQ items on the go.
• Home Use (for Larger Households) : Can be used for family gatherings, BBQ parties, or grilling indoors where electric grills are preferred over gas or charcoal.

Usage

• Set Up : Place the grill on a flat, stable surface and plug it into a power source.
• Preheat : Turn on the grill and set it to the desired temperature, allowing it to preheat for a few minutes.
• Prepare Food : Arrange your food (meat, vegetables, fish, etc.) on the grill plate.
• Grill : Once preheated, place the food on the grill. Close the lid (if applicable) and cook according to your preference.
• Monitor Cooking : Check the food periodically, flipping it for even grilling.
• Serve : Once the food is grilled to your liking, remove it and serve.