10 Litre Electric Kettle Steel Body Hot Water Boiler Heater Kettle for Tea Coffee in Restaurant and Kitchen

4.8

• Colour : Silver 
• Special Features : Portable 
• Voltage : 220 V 
• Product Care Instruction : Wipe Clean, Hand Wash 
• Body Material : Stainless Steel 

Features

• 10-litre capacity: Provides enough hot water for a large number of customers
• Stainless steel body: Durable and easy to clean
• Fast heating element: Quickly brings water to a boil
• Automatic shut-off: Prevents overheating
• Dry boil protection: Prevents damage to the kettle
• Easy-to-read water level indicator: Makes it easy to monitor the water level
• Sturdy handle and base: Provides a secure and stable base

Applications

• Capacity: 10 Litres (Large volume for commercial use).

• Body: Durable Stainless Steel (easy to clean, corrosion-resistant).

• Application: Restaurants, kitchens, cafes, catering, offices (for high-demand hot water).

• Use: Making large batches of tea, coffee, soups, and other hot beverages.

• Safety: Often includes features like fast heating, automatic shut-off, and dry-boil protection.

Usage

• Fill: Open the lid and fill the stainless steel body with water, ensuring it stays between the minimum and maximum level indicators.

• Plug & Power: Place the kettle securely on its base (if detachable) and plug it into a suitable power outlet.

• Heat: Turn on the main power switch, and press the boil/heat button. An indicator light will show the unit is heating.

• Wait: Wait for the water to reach the desired temperature (usually a full boil), at which point most commercial models will have an automatic shut-off or switch to a "Keep Warm" function.

• Dispense: Use the built-in spout/tap to carefully dispense hot water for tea, coffee, or other kitchen needs.

• Unplug & Clean: After use, turn off the switch and unplug the unit. Empty any remaining water and clean the interior regularly.