• Material: Stainless Steel
• Finish Type: Shiny Polished 
• Mode of Operation: Gas Operated 
• Knob: Single
• Capacity: 5 ltr/each
• Dimensions: (WxDxH) 58cm x 38 cm x 35 cm(22.8W X 14.9D X 13.7H inch)

Features

Stainless Steel Construction: Durable and resistant to corrosion.
Gas Operated: Efficient heating for consistent temperature control.
2 Pot Design: Accommodates two pots for versatile cooking and warming.
10L Capacity: Suitable for large quantities of food or liquid.
Bain Marie Design: Gentle heat distribution for delicate foods

Usage

• Connect to Gas: Ensure proper gas connection by a qualified technician.
• Fill Water Baths: Add water to the outer compartments of both bain marie pots. Do not overfill.
• Place Food: Put your pre-cooked food in the inner containers (gastronorm pans or similar) and place them inside the water baths.
• Ignite Burners: Turn the gas knobs and light the burners underneath each water bath. Adjust the flame to gently heat the water.
• Maintain Heat: Monitor the water temperature (not boiling) to keep the food warm without overcooking. Adjust the gas flow as needed.
• Serve: Ladle or serve food from the inner containers.
• Turn Off Gas: When finished, turn off the gas knobs.
• Cool and Clean: Allow to cool before draining the water and cleaning the stainless steel components.

Applications

• Gently keeping two different types of pre-cooked food warm simultaneously.
• Maintaining consistent serving temperature without burning or drying out food.
• Ideal for buffets, catering, and food service where multiple warm dishes need to be held for extended periods.