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Brand: Generic ( Made in India )
Commercial Gas Operated 24 x 36 Inch Chapati Tawa Bhatti with Puffer Plate
SKU: JS-RD-20212446
₹19900 (Including GST)
MRP : ₹23000
Get extra ₹299 Discount (On Checkout)
Delivery By: May 14 - May 16
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Short Description
Chapati Bhatti/Tawa with Puffer Plate
Gas Operated
Use in Hotel, Restaurants & Catering industries
Country of origin: India
Description
The Gas Operated Chapati Bhatti/Tawa with a size of 24 x 36 Inches (equivalent to 60.96 x 91.44 cm) is a modern cooking appliance designed for making chapatis and other flatbreads. This large-sized tawa is operated using natural gas as fuel, providing an efficient and convenient alternative to traditional wood or coal-fired bhattis. The Gas Operated Chapati Bhatti/Tawa, is a professional-grade cooking appliance designed for efficient chapati-making in commercial kitchens. This Gas Operated Chapati Bhatti/Tawa is an essential tool for anyone looking to streamline their bread-making process while maintaining high-quality results.
Features
:- Durable Construction : Made from stainless steel for longevity.
- Spacious Cooking Surface : 24 x 36 inches for high-capacity cooking.
- Gas Operation : Quick heating with even temperature distribution.
- Puffer Plate : Promotes uniform heat for perfectly puffed chapatis.
- Adjustable Burners : Precise temperature control for diverse cooking needs.
- Easy to Clean : Smooth surfaces for hassle-free maintenance.
- Safety Mechanism : Designed to prevent gas leaks for safe operation.
Specification
:- Brand: Generic ( Made in India )
- Weight (Approx.) : 40 kg
- Body material - Stainless Steel 202
- Body material Thickness - 0.8mm (20 Gauge )
- Plate Material : Iron
- Operated by : Gas
- Bhatti or Tawa Size : 24 x 36 Inch(60.96 X 91.44 Cm)
- Design Type : Horizontal
- Machine Dimensions (L x W x H) : 24 x 36 x 30 Inch(60.96 X 91.44 X 76.2 Cm)
Benefits :
Usage
:- Set Up : Connect the gas supply to the burner and check for any gas leaks.
- Ignite the Burner : Turn on the gas and light the burner. Adjust the flame to medium heat.
- Preheat the Tawa : Allow the tawa (the large flat cooking surface) to heat for a few minutes.
- Roll and Place Chapati Dough : Roll the dough into round shapes and place one on the hot tawa.
- Cook the Chapati : Cook the chapati for about 30-45 seconds on one side. Flip it and cook for another 20-30 seconds.
- Use the Puffer Plate : Press the chapati gently with the puffer plate to help it puff up.
- Remove and Serve : Once the chapati is puffed up and golden brown, remove it and serve hot.
Make sure to clean the tawa after use for optimal performance.
