with heavy-duty burners
Gas-operated
- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand : Generic ( Made in India )
Commercial 24 x 48 Inch Gas Operated SS Dosa Bhatti Machine
SKU : JS-RD-20212445
MRP :
₹16250
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15 people have bought this recently 
Delivery By: Jun 19 - Jun 21 
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Short Description
Gas Operated SS Dosa Bhatti
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Weight (Approx.) : 69.9 kg
- Operated by : Gas
- Tawa Size : 24 x 48 Inch (61 x 121.92 cm)
- Tawa Material : Iron
- Tawa Thickness : 8 mm
- Burners : Typically comes with multiple burners to allow for simultaneous cooking.
Benefits :
- High Efficiency : Cooks large batches of dosas quickly and evenly, improving productivity.
- Durable Construction : Stainless steel ensures long-lasting performance and easy maintenance.
- Gas Efficiency : Gas-powered heating offers faster cooking times and energy efficiency.
- Cost-Effective : Ideal for high-volume dosa preparation, helping businesses save time and energy.
- Versatility : Can also be used to cook other types of flatbreads or similar foods, increasing its utility in commercial kitchens.
Description
The Commercial (24 x 48) Inch Gas Operated SS Dosa Bhatti Machine is a high-performance cooking appliance designed for preparing large quantities of dosas, pancakes, or similar flatbreads in commercial settings. Built with a spacious cooking surface and powered by gas for fast and efficient heating, this machine is ideal for use in restaurants, hotels, food stalls, and catering services where high-volume dosa production is required. The durable stainless steel construction ensures longevity and easy maintenance, making it a reliable option for daily heavy-duty use. The machine uses gas as its energy source, which provides instant heat and high-temperature cooking. Gas-powered appliances typically heat up faster and offer more consistent heat distribution compared to electric models, making it an ideal choice for professional chefs who need precise temperature control for dosa preparation.
Features
:- Large Cooking Surface (24 x 48 Inches) : Offers enough space to cook large batches of dosas or other flatbreads at once.
- Gas Operated : Fast heating with consistent and reliable temperature control.
- Stainless Steel Construction : Durable, rust-resistant, and easy to clean.
- Even Heat Distribution : Ensures consistent cooking and uniform heat across the entire surface.
- Adjustable Heat Control : Allows for precise control of cooking temperature based on needs.
- Heavy-Duty Design : Built to withstand continuous, high-volume usage in busy kitchens.
- Easy to Operate : Simple, user-friendly design for efficient operation.
Applications
:- Restaurants & Hotels : Ideal for preparing dosas in high-volume restaurants, hotel kitchens, or buffet setups.
- Street Food Vendors : Perfect for food stalls and vendors who specialize in serving dosas or similar items.
- Catering Services : Suitable for large-scale catering events where multiple dosas need to be prepared quickly.
- Banquet Halls : Can be used in buffet-style events or weddings for large-scale dosa preparation.
Usage
:- Setup : Place the dosa bhatti on a stable, flat surface and connect it to a gas supply.
- Preheat : Turn on the gas and ignite the burners. Allow the cooking surface to heat up evenly. (Ensure the burners are distributing heat across the entire surface.)
- Oil the Surface : Lightly grease the cooking surface with oil using a cloth or brush to prevent dosas from sticking.
- Prepare Batter : Pour dosa batter onto the heated surface, spreading it evenly with a ladle or spatula to form a thin, circular shape.
- Cook the Dosa : Let the dosa cook until the edges become crisp and golden. You can adjust the flame for different cooking times or texture preferences.
- Flip & Serve : If desired, flip the dosa to cook the other side. Once done, remove it from the surface and serve hot.
- Turn Off : After cooking, turn off the gas, allow the bhatti to cool, and clean the cooking surface to maintain hygiene.
This ensures safe, efficient cooking of dosas at a high volume with a gas-powered, easy-to-operate machine.
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