Gorek 2 in 1 Pulverizer Machine (Model-GT-PR05DC) for Dry Grinding and Commercial Spice Grinding

• Product Dimensions : 30 x 22 x 47 cm
• Model : GT-PR05DC
• Capacity : 40-45 Kg/hr
• Power : 5 HP
• Voltage: 3-Phase
• Chamber Size : 120 x 60 + 80 x 40 (mm)

Features

• Dual Action Grinding System: Optimized to process both hard grains and fibrous spices (like turmeric) without the need for multiple machines.
• Heavy Duty High Speed Motor: Features a high torque, industrial grade motor designed for continuous dry grinding with minimal heat generation.
• Double Chamber Cooling: Built with a specialized airflow design that keeps the chamber cool, preserving the essential oils and nutrients of the product.
• Adjustable Fineness Control: Comes with multiple interchangeable stainless steel sieves to achieve precise textures from coarse granules to 100+ mesh fine powder.

Applications

• Commercial Spice Grinding: Effortlessly pulverizes dry chili, turmeric, black pepper, and coriander into vibrant, fine powders.
• Grain Milling: Perfect for grinding wheat, rice, maize, and millets for fresh, high-quality flour production.
• Pulse & Legume Processing: Used to create Besan (gram flour) or powdered dals for snacks and traditional recipes.
• Herbal & Ayurvedic Prep: Ideal for processing dry herbs, roots, and barks like Ginger into medicinal grade powders.

Usage

• Pre Grinding Check: Ensure the machine is dry and the grinding chamber is free from any previous residue or foreign objects.
• Sieve Placement: Select the desired mesh sieve and slide it securely into the chamber slots before closing the front plate.
• Loading the Hopper: Fill the top tray with cleaned, stone free, and thoroughly dried materials to prevent motor jamming.
• Feed Regulation: Turn on the motor and slowly open the feed gate; avoid dumping large quantities at once to maintain steady RPM.
• Monitoring: Watch the output; if the motor sounds strained, reduce the feed rate or check if the material is too damp.
• Shutdown Procedure: Let the machine run for 30 seconds after the hopper is empty to clear the chamber before switching off.