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Brand: Generic ( Made in India )
Cast Iron Handle for Domestic Hand Operated 4.75 Inches Noodles/Momos Roti (Skin) Maker, 12 kg/Hr
SKU: TB-CA-62128
Delivery By: Feb 25 - Feb 27 




MRP : ₹799 ₹599
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Delivery By: Feb 25 - Feb 27 
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₹599 (Including GST)
MRP : ₹799
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Short Description
Cast Iron Handle
For Domestic Hand Operated 4.75 Inches Noodles/Momos Roti (Skin) Maker, 12 kg/Hr
For Domestic Hand Operated 4.75 Inches Noodles/Momos Roti (Skin) Maker, 12 kg/Hr
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 0.45 kg
- Material : Cast Iron
- Body Material : Cast Iron
Note : This Spare Part is only suitable for the SKU - JS-KS-20211615 (Domestic Hand Operated 4.75 Inches Noodles/Momos Roti (Skin) Maker, 12 kg/Hr ) available in Toolsvilla.
Description
This Domestic Heavy-Duty Cast Iron Handle is specifically engineered for high-performance home use, designed to fit 4.75-inch noodle, momo, and roti skin making machines. Built for families or home-based catering that requires a higher output, this handle provides the mechanical advantage needed to process up to 12 kg of dough per hour. Its solid cast iron construction ensures that even the toughest dough consistencies (like those used for stiff noodles) are rolled out with ease and precision.
Features
:- Reinforced Cast Iron Build: Crafted from high-density cast iron to withstand the torque required for processing large volumes of dough without snapping.
- Extended 4.75 Inch Compatibility: Specifically sized to provide the perfect balance for machines with a 4.75-inch roller width.
- High Output Efficiency: Geared toward a 12 kg/hr production rate, making it significantly faster than standard plastic-grip handles.
- Heat & Pressure Resistant: Unlike plastic handles, this metal component will not warp or crack under the friction-generated heat of continuous use.
Applications
:- Large Family Meal Prep: Ideal for households that prepare bulk batches of rotis or noodles for large family gatherings.
- Home-Based Food Business: Perfect for small-scale entrepreneurs selling homemade momos, dumplings, or fresh pasta.
- Festive Preparations: Speeds up the process of making traditional snacks during festivals when demand is high.
- Community Kitchens: Useful for small religious or community centers (Langar/Prasad) requiring rapid dough processing.

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