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Brand: Generic ( Made in India )
Heavy Duty 50 Kg Flour Kneading Machine with MS Stand and 2 HP Motor
SKU: TB-HE-68763
Estimated Delivery By: Apr 17 - Apr 19 




MRP : ₹94999 ₹79389
16% OFF!
Estimated Delivery By: Apr 17 - Apr 19 
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₹79389 (Including GST)
MRP : ₹94999
16% OFF!
Get Extra ₹1,191 OFF on Prepaid Orders
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Short Description
Heavy Duty 50 Kg Flour Kneading Machine
With MS Stand and 2 HP Motor
With MS Stand and 2 HP Motor
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 143 kg
- Motor Power : 2HP
- RPM : 1440
- Product Dimension : 50 X 28 X 43 inch
- Needing Duration : 15-20 min
Description
The Heavy Duty 50 Kg Flour Kneading Machine is a true industrial titan, engineered for high-output food production facilities and massive catering operations. This powerhouse is designed to handle a staggering 50 kg of dry flour per batch, transforming it into a perfectly smooth, elastic dough in record time. It is driven by a massive 2 HP high-torque induction motor that provides the raw mechanical force necessary to knead through immense volumes of dense dough without hesitation. Supported by a reinforced, ultra-stable MS (Mild Steel) stand, this machine is built to survive the grueling 24/7 demands of industrial bakeries and large scale canteens.
Features
:- High Torque 2 HP Motor: Equipped with a premium, heavy-duty motor that delivers consistent power and maintains high torque even under the heaviest dough loads.
- Industrial 50 Kg Batch Capacity: Purpose-built for massive output, allowing users to process up to 50 kg of dry flour at once to satisfy high-demand production lines.
- Food Grade Stainless Steel Components: The high capacity rotating bowl and the specialized kneading arm are made from SS for maximum hygiene and rust resistance.
- Optimized Dough Development: The arm is precision-angled to mimic professional hand-kneading, ensuring superior gluten development and a uniform texture in every batch.
Applications
:- Commercial Bakery Production: Essential for mixing bulk dough for sandwich bread, burger buns, pav, and assorted sweet rolls.
- Catering & Banquet Halls: A reliable workhorse for outdoor catering units and wedding venues that require rapid, large-scale dough preparation.
- High Capacity Restaurants: Streamlines the preparation of atta for rotis, chapatis, and stuffed parathas in venues serving hundreds of guests.
- Industrial & Institutional Canteens: Perfect for hospital kitchens, university mess halls, and factory canteens with high daily meal counts.

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