Akasa CT 150 Electric Conveyor Toaster 100-150 Slices Per Hour, 1600W

5.0

• Model No. : CT 150
• Power : 1600W
• Capacity : 100-150 slices/hour
•  Body material : Stainless Steel
• Dimension (L x W x H) : 12 x 30 x 16 Inches(30.48 X 76.2 X 40.64 Cm)

Features

• High Capacity : Toasts 100-150 slices per hour, making it ideal for establishments with a high demand for toasted bread, bagels, and other items.
• Powerful 1600W Performance : Provides fast and consistent toasting with a robust 1600-watt heating element, ensuring even results across all slices.
• Conveyor Belt System : Features a continuous conveyor belt that moves bread through the toasting chamber, allowing for high efficiency and consistent results.
• Adjustable Toasting Settings : Offers multiple browning levels to customize the toasting process, from light and crispy to dark and well-done.
• Temperature Control : Regulates the heat to maintain optimal toasting conditions and prevent overcooking.
• Stainless Steel Construction : Built with durable stainless steel for easy cleaning, longevity, and a sleek appearance that complements any commercial kitchen.
• Crumb Tray : Equipped with a removable crumb tray that catches crumbs and debris, simplifying cleanup and maintaining hygiene.
• User-Friendly Operation : Features intuitive controls and a clear indicator for ease of use.

Applications

Usage

• Set Up the Toaster : Place the toaster on a flat surface near a power outlet.
• Preheat the Toaster : Turn on the toaster and set the desired browning level using the adjustable control.
• Load the Bread : Place slices of bread on the conveyor belt. The bread will automatically be moved through the toaster.
• Toast the Bread : The toaster will toast the bread as it moves along the conveyor. The toasting time is controlled based on the browning level you’ve set.
• Collect the Toasted Bread : Once toasted, the bread will be ejected from the other side of the toaster. Collect the slices.
• Turn Off the Toaster : After use, switch off the toaster to save energy.