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Brand: GBE
GBE Heavy Duty 13 inch (26 X 32 Cm) Aluminium Momo Steamer 4 Tier
SKU: TI-GH-53247
Delivery By: Feb 25 - Feb 27 
MRP : ₹5200 ₹3999
23% OFF!
Delivery By: Feb 25 - Feb 27 Easy Return
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₹3999 (Including GST)
MRP : ₹5200
23% OFF!
Get Extra ₹60 OFF on Prepaid Orders
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Short Description
GBE Heavy Duty 13 inch (26 X 32 Cm) Momo Steamer
With Aluminium Body
No. of Tier 4
Country of origin: India
Specifications
- Brand: GBE
- Weight (Approx.) : 2 kg
- Body Material : Aluminium
- Product Dimension : 26 x 32 Cm
- Color : Silver
- Design : Plain
- No. of Tier : 4
Description
The GBE Heavy Duty 13-inch (approx. 26 x 32 cm) Aluminium Momo Steamer is a top-tier culinary tool engineered for high-volume steaming. Designed with a generous 4-tier stackable architecture, this steamer allows chefs to cook multiple varieties of momos or dim sums simultaneously. Crafted from high-gauge, heavy-duty aluminium, it excels in thermal efficiency, reaching peak steaming temperatures quickly and maintaining them consistently. It is the gold standard for commercial momo outlets, providing the perfect combination of durability, capacity, and professional-grade performance.
Features
:- Heavy-Gauge Construction: Built from extra-thick aluminium that resists warping and denting, ensuring the steamer lasts for years in a high-intensity kitchen environment.
- 4-Tier Stackable Design: Includes three perforated steaming compartments and one deep water base, maximizing vertical space for large-scale production.
- High Thermal Conductivity: Aluminium ensures rapid heat-up times and even steam distribution, preventing undercooked centers or soggy edges.
- Precision-Fit Steam Seal: The tiers are engineered with interlocking rims to trap steam effectively, creating the internal pressure necessary for soft, fluffy dough.
Applications
:- Momo & Dim Sum Centers: The primary tool for specialized outlets requiring a continuous supply of steamed appetizers.
- Street Food Stalls: Its lightweight yet rugged nature makes it ideal for mobile food carts and outdoor vendors.
- Catering & Banquets: Perfect for preparing large quantities of steamed food for weddings, parties, and corporate events.
- Institutional Mess & Canteens: Used in schools, hospitals, and office cafeterias to serve healthy steamed meals at scale.
- Traditional Dessert Making: Excellent for steaming regional delicacies like Modaks, Idlis, or steamed puddings.
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