4 Lines Hot Bar Foot Sealer, 450W
Seal Width 12 mm
Seal Length 600 mm
- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand : Generic (Imported)
Premium Quality 24 Inch 4 Lines Hot Bar Foot Sealer, 450W
SKU : GB-SE-20220942
MRP :
₹17299
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Delivery By: Jun 20 - Jun 22 
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Short Description
Country of origin: China
Specification
- Brand: Generic (Imported)
- Weight (Approx.) : 24 kg
- Power Source : Corded Electric
- Power Supply : 220-240 V AC Supply
- Frequency : 50 Hz
- Current Rating : 450 Watt
- Sealing Length : 600 mm
- Sealing Width : 12 mm
- Heating Time : 0 ~ 2.5 sec
Description
This hot bar foot sealer has a 24-inch (600mm) long sealing bar. This machine can close any type of heat-sealed plastic bag, including thick HDPE, plastic, polythene, PP, and laminated paper. It's a very useful product for commercial and domestic purposes, for sealing plastic pouches. This machine can do the air-tight sealing to lock the air inside, which helps keep the food fresh for a long time.
Features
:- Adjustable electronic timer.
- Adjustable bag rest.
- Ease of operation.
- High productivity.
- Visual indication during sealing.
- Hot bar sealer with energy regulator for sealing laminated pouches.
Applications
:- Food Packaging : It is widely used in the food industry to seal pouches containing snacks, frozen foods, and other perishable items to ensure freshness and prevent contamination.
- Pharmaceutical Packaging : The sealer is utilized to package pharmaceutical products securely, maintaining hygiene and extending shelf life.
- Manufacturing Sector : It is employed for sealing various industrial products that require airtight packaging to protect against moisture and dust.
Usage
:- Setup : Place the foot sealer on a stable, flat surface and ensure it is plugged into a power source.
- Adjust Temperature : Set the desired sealing temperature using the temperature control knob. Allow the machine to heat up for a few minutes until the indicator light shows that it is ready.
- Prepare Bags : Take the bags you wish to seal and ensure they are clean and free from any debris at the sealing edge.
- Positioning : Open the sealing bar and place the open end of the bag between the sealing bars, ensuring it is aligned properly.
- Seal Process : Press down on the foot pedal to activate the heating element. Hold for a few seconds (usually around 2-5 seconds) depending on the thickness of the material being sealed.
- Release and Check Seal : Release the foot pedal after sealing time is complete, allowing the bar to lift back up. Check if the seal is secure by gently pulling on both sides of the sealed area.
- Cooling Time : Allow a brief cooling period before handling or moving sealed bags to ensure integrity of seal.
Maintenance :
- Unplug the Sealer : Always unplug the sealer from the power source when performing maintenance to ensure safety.
- Regular Cleaning : Periodically wipe down the unit to remove any excess bag material or food debris that may accumulate after sealing.
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