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Brand: Generic ( Made in India )
Heavy Duty 16 x 20 Inch 3.5 KW Electric Hot Plate For Commercial Use with MCV Switch
SKU: TB-HE-68125
Estimated Delivery By: Apr 16 - Apr 18 
MRP : ₹25499 ₹16450
35% OFF!
Estimated Delivery By: Apr 16 - Apr 18 Easy Return
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₹16450 (Including GST)
MRP : ₹25499
35% OFF!
Get Extra ₹247 OFF on Prepaid Orders
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Short Description
Heavy Duty 16 x 20 Inch 3.5 KW Electric Hot Plate
For Catering & Banquet Service with MCV Switch
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 28 kg
- Product Dimension : 16 x 20 inch ( 40.64 x 50.8 ) cm
- Power : 3.5 KW
- Mode of Operation : Electric Operated
- Switch Type : MCV Switch
Description
The Heavy Duty 16 x 20 Inch Commercial Electric Hot Plate is a high-capacity culinary powerhouse designed for the most demanding food service environments. Featuring a massive 3.5 KW heating element, this unit is built to handle oversized industrial cookware that standard burners simply cannot accommodate. The expansive 16 x 20-inch surface provides an elongated cooking zone, ideal for large rectangular griddles and heavy stockpots. Equipped with a professional MCV, it offers the mechanical precision and rugged durability required for continuous operation in busy restaurants, catering units, and institutional kitchens.
Features
:- Massive 3.5 KW Output: Delivers high-intensity thermal energy for rapid boiling and high heat searing, significantly cutting down preparation time.
- Extra Large 16 x 20 Footprint: The specialized elongated surface area offers maximum stability for massive pots and oversized rectangular cooking vessels.
- Heavy Duty MCV Switch: Integrated with a professional grade rotary switch designed to withstand high-frequency use and provide precise heat regulation.
- Industrial Grade Build: Constructed with a reinforced stainless steel chassis and high strength heating plates to support extreme weight without warping.
Applications
:- Industrial Catering: A reliable high heat solution for off site catering, banquets, and large scale outdoor events where gas is restricted.
- Bakery & Confectionery: Perfect for melting bulk chocolate, boiling sugar syrups, or cooking large batches of fillings with precision.
- Bulk Food Production: Highly effective for small scale manufacturers producing jams, condiments, or artisanal jarred goods in batches.
- Institutional Kitchens: Built to endure the constant, heavy duty use required in school canteens, hospital kitchens, and corporate mess halls.
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