Commercial Ice Cream Batch Freezer, 10 to 30 ltrs per hr

Short Description

Commercial Batch Freezer

Single Phase / Three Phase

Description

Commercial Ice Cream Batch Freezer, 10 to 30 ltrs per hr

Description : 

• A Batch Freezer is a machine used to commercially produce large volumes of ice cream, gelato, sorbet, frozen custard, and sherbet. In this freezer, the product mix (also called the base) is frozen and whipped simultaneously to create a smooth consistency in the frozen desserts we eat today.

Specification :

• Product Type : Batch Freezer
• Brand : Made in India
• Beater Motor : 1 HP Single Phase / 3 Phase
• Operation : Mode : customized
• Capacity : 5 Ltr (1.5 Gallon)
• Output : 10-20 litres per hour,customized,50-60 litres per hour,40-50 litres per hour,30-40 litres per hour,20-30 litres per hour
• Machine Body Material : Steel
• Type : customized
• Cylinder Capacity : 5 Ltr (1.5 Gallon)
• Power W : 1 HP Single Phase / 3 Phase
  
• Refrigerant : R-22 / R-404
  
• Pressure Testing : 300 Pound
• Power Supply : 220V / 50Hz
• Flavor : Single Flavor
• Compressor : Emerson ( 1 Ton )

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