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Brand: Generic ( Made in India )
Electric Idli Making Machine 144 Idli Capacity with 6 Regular Tray and Stainless Steel Body for South Indian Kitchen
SKU: TI-EI-64040
Delivery By: Feb 25 - Feb 27 
MRP : ₹34499 ₹31990
7% OFF!
Delivery By: Feb 25 - Feb 27 Easy Return
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₹31990 (Including GST)
MRP : ₹34499
7% OFF!
Get Extra ₹480 OFF on Prepaid Orders
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Short Description
Electric Idli Making Machine 144 Idli Capacity
With 6 Regular Tray
Stainless Steel Body
For South Indian Kitchen
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 53 kg
- Body Material : Stainless Steel
- SS Grade : 202
- Number of Trays : 6
- No. of Idlis : 24 idlis/Tray
- Per Tray Weight : 1.7 kg (Approx.)
- Mode of Operation : Electric Operated
Description
The Electric Idli Making Machine (144 Idli Capacity) is a professional-grade steaming solution designed for high-volume South Indian kitchens. Engineered with a robust stainless steel body, this machine is built to endure the rigorous demands of commercial food service. It provides consistent steam distribution across 6 regular trays, allowing for the simultaneous preparation of 144 perfectly soft, fluffy idlis. Its compact footprint and automated steaming process make it an indispensable asset for restaurants, canteens, and catering businesses aiming for authentic taste with industrial efficiency.
Features
:- High Production Volume: Capable of steaming 144 idlis per batch, significantly reducing preparation time for peak hours.
- Industrial Stainless Steel Body: Constructed from high-grade, food-safe stainless steel for maximum durability and rust resistance.
- Efficient 6-Tray System: Includes six precision-engineered regular trays that ensure even steam circulation for uniform cooking.
- Automatic Thermostat: Features a smart temperature control system to maintain optimal steam levels and prevent dry boiling.
Applications
:- South Indian Restaurants: Streamlines the morning rush by providing a massive supply of idlis in minutes.
- Industrial & Office Canteens: Ideal for serving hundreds of employees with healthy, oil-free steamed breakfasts.
- Catering Businesses: A portable yet high-capacity solution for weddings, religious functions, and outdoor events.
- Centralized Kitchens: Acts as a primary steaming unit for "cloud kitchens" specializing in South Indian cuisine.
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