AKASA Electric Salamander Grill Machine
3000 W Power Consumption
Stainless Steel Body
- Farm & Garden
- Pumps & Motors
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Brand : AKASA
Akasa ES 40 Electric 40L Salamander Grill Machine, 3000W SS Body
SKU : IN-AK-2021018
MRP :
₹21300
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1
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Delivery By: Jun 20 - Jun 22 
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Short Description
Country of origin: India
Specification
- Brand: AKASA
- Weight (Approx.) : 13.5 kg
- Model No : ES 40
- Capacity : 40 Litre
- Power Consumption : 3000 W
- Temperature : Up to 300°C
- Outer Body : Stainless steel
- Inner Chamber : Stainless Steel
- SS Wire Grills : 21 x 13 inch(53.34 X 33.02 Cm)
- Adjustable Positions : 3
- BIS Certified : Heating Element and Mains Cable with plug
- Dimension (W x D x H) : 26 x 17 x 13 inch(66.04 X 43.18 X 33.02 Cm)
Description
The Akasa ES 40 Electric Salamander Grill Machine is a versatile cooking appliance designed for both commercial and home use. With a spacious 40-liter capacity, it’s perfect for broiling, toasting, and melting cheese on a variety of dishes. The generous cooking surface measures 21 x 13 inches, providing ample space for multiple items at once. Constructed from durable stainless steel, the salamander not only ensures longevity but also makes it easy to clean. With a powerful 3000W heating element, it delivers quick and efficient cooking, achieving high temperatures swiftly for optimal results. The design typically includes adjustable racks and temperature controls, allowing for precision in cooking. Ideal for restaurants or home kitchens, the Akasa ES 40 Electric Salamander is a reliable tool for enhancing your culinary creations.
Features
:- Manually Adjustable Wire Grill arrangements
- With separate control for the top and bottom heater
- Insulated outer body
- High-insulation Teflon wiring
- All electrical parts as per BIS Specification
- Used for overhead grilling, toasting, and browning of grating dishes
Applications
:- Restaurants and Cafes: Perfect for grilling, browning, and melting cheese on dishes like sandwiches or meats.
- Hotels: Used for quick grilling in hotel kitchens, especially for larger quantities of food.
- Catering Services: Great for high-volume food prep at events.
- Buffets: Keeps food hot and ready for serving, especially grilled or melted items.
- Commercial Kitchens: Versatile for grilling, toasting, and finishing dishes.
Usage
:- Set Up: Place the grill machine on a stable surface and plug it into a power outlet.
- Preheat: Turn on the machine and set the desired temperature using the controls.
- Prepare Food: Place the food on the grill rack inside the unit.
- Grill: Allow the food to cook under the heating element, adjusting the temperature or time as needed.
- Monitor: Keep an eye on the food to ensure it grills evenly.
- Turn Off and Clean: Once done, turn off the unit, unplug it, and clean the interior and exterior after it cools down.
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