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Brand: Generic ( Made in India )
Set Of Chall, Inner Chakki And Outer Chakki For 6 kg Standing Model Bhaji Saag Cutter Machine for Food Processing Units
SKU: TB-SE-53504
Delivery By: Jan 6 - Jan 8 




MRP : ₹989 ₹889
10% OFF!
Delivery By: Jan 6 - Jan 8 
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₹889 (Including GST)
MRP : ₹989
10% OFF!
Get Extra ₹13 OFF on Prepaid Orders
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Short Description
Set Of Chall, Inner Chakki And Outer Chakki
For 6 kg Standing Model Bhaji Saag Cutter Machine
For Food Processing Units
For 6 kg Standing Model Bhaji Saag Cutter Machine
For Food Processing Units
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 1 kg
- Chall : 1 Pc
- Inner Chakki : 1 Pc
- Outer Chakki : 1 Pc
- Material : Metal
Description
The Chall, Inner Chakki, and Outer Chakki set for a 6 kg Standing Model Bhaji Saag Cutter is the essential mechanical heart of a light-commercial food processing unit. This three-piece assembly is specifically calibrated for the 6 kg model, which is the most popular size for small businesses. The Chall acts as the intake funnel, the Inner Chakki serves as the internal structural mount for the rotating axle, and the Outer Chakki acts as the precision shear plate that ensures vegetables are sliced cleanly rather than crushed.
Features
:- Optimized for 6 kg Units: Specifically weighted and sized to match the rotational speed and torque of the standard 6 kg standing machine frame.
- High-Flow Feeding Throat: The Chall is designed with an ergonomic taper to facilitate the smooth feeding of dense bunches of spinach and mustard leaves.
- Rust-Resistant Coating: Finished with a food-safe protective layer or hammer-tone paint to resist corrosion from vegetable moisture.
Applications
:- Small Food Processing Units: Ideal for cottage industries that produce dehydrated greens or pre-packaged ready-to-cook saag bundles.
- Catering Micro-Businesses: Perfect for home-based caterers who need a high-speed manual solution for chopping greens for small parties.
- Restaurant Kitchens: Used by local eateries to prepare fresh ingredients for Saag Paneer or Mixed Veg Bhaji during peak hours.

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