• Model: PPT-IB-150
• Capacity: 150 Liters
• Color: Red/Blue/Green
• Outer Dimensions (O.D.): Approximately 835 mm x 565 mm x 755 mm (Length x Width x Height, +/- 2%)  
• Inner Dimensions (I.D.): Approximately 660 mm x 430 mm x 610 mm (Length x Width x Height, +/- 2%)  

Features

• Made from FDA approved grades of polyethylene materials in double wall construction by a unique mounding process.
  
• 100% hygienic.
• Leak proof, rust proof and corrosion free.
• Strong and durable.
• Keep the things stored in hot/cold conditions for a longer periods.

Applications

• Storage & transportation of Soft drinks, ice cream packs, milk and dairy products, water pouches, etc.
  
• Storage & delivery of perishable food items like fish, meat & chicken meat, etc.
• Storage & delivery of Hot/Cold meals for Restaurants, Railway Canteens, Cafeterias, etc.
• Storage & Delivery of designer ice cubes for Restaurants, Bars, Pubs & Night Clubs, etc.
• Best Companions of Street Hawkers, Vendors, and all stalls in tourist Locations.
• Remote areas with a lack of electricity, are best for rural areas and beaches.

Usage

• Preparation: Ensure the ice box is clean and dry before use.
• Pre-Cooling (Highly Recommended): For optimal and long-lasting performance, pre-chill the ice box with a very significant amount of ice packs or ice for several hours, ideally overnight, before loading.
• Loading: Organize and pack chilled food and beverages inside, arranging them strategically for easy access through the vending lid.
• Adding Ice: Use a very substantial amount of ice packs or ice, distributing them throughout the contents to provide effective cooling for an extended duration, especially with frequent opening of the vending lid. Consider layering ice among the items.
• Utilizing the Vending Lid: Open only the necessary section of the vending lid to retrieve items, ensuring it is closed and latched securely immediately after each use to minimize the escape of cold air from the large internal volume.
• Transport: Due to its very large size and significant weight, especially when loaded, this ice box will require at least two strong individuals for safe and manageable transport. The use of a heavy-duty trolley or cart with sturdy wheels is highly recommended.
• Cleaning: After use, empty all contents and melted ice. Clean the interior thoroughly with mild soap and water, paying extra attention to the vending lid and its components. Rinse thoroughly and allow it to air dry completely with the vending lid open before storing.

Maintenance:

• Regular Cleaning: Clean the ice box thoroughly after each use, with a focus on hygiene due to its potential use in commercial settings. Pay close attention to the interior and all parts of the vending lid mechanism.
• Mild Cleaning Solutions: Use mild soap and water for cleaning. Avoid harsh chemicals or abrasive cleaners that could damage the plastic or the vending lid components.
• Thorough Rinsing: Ensure all soap residue is completely rinsed away from the interior and all parts of the vending lid.
• Complete Drying: Allow the ice box to air dry fully with the vending lid open to prevent moisture build-up, mold, and odors within the massive enclosed space.
• Vending Lid Mechanism: Regularly inspect the hinges, latches, seals, and any other moving parts of the vending lid for proper function. Lubricate moving parts with a food-grade silicone lubricant as needed to ensure smooth operation and prevent wear or corrosion.
• Storage: Store the ice box in a clean, dry, and secure location when not in use, ensuring the vending lid is closed to protect the interior. Due to its size, consider storage space requirements.

Precautionary Guidance:

• Keep Away from Heat: Store and use the ice box in a shaded area whenever possible to maximize its cooling efficiency, especially during extended outdoor events in hot conditions.
• Secure the Vending Lid: Always ensure the vending lid is securely closed and latched when not in use or during transport to maintain the internal temperature and prevent accidental opening, which could lead to a rapid loss of cooling from the large volume.
• Avoid Overloading: Do not overfill the ice box beyond its capacity, as this can interfere with the proper closing and sealing of the vending lid and potentially damage the hinges or latches.
• Handle with Extreme Care: Due to its very large size and substantial weight, handle this ice box with extreme caution to avoid dropping or subjecting it to rough handling that could cause damage to the body or the complex vending lid mechanism. Always use proper lifting techniques and ensure you have adequate assistance (at least two strong individuals).
• Not for Long-Term Storage: This ice box is designed for temporary cooling and is not a substitute for refrigeration for long-term food preservation.
• Child Safety: Keep out of reach of children due to its very large size and weight, which poses a significant risk of entrapment and injury from the heavy lid. Ensure children do not play near or with the vending lid.
• Lifting and Transport: Be extremely cautious when lifting and moving this ice box, especially when it is full. Always have at least two strong individuals assist you and use proper lifting techniques to prevent serious back or other injuries. The use of a heavy-duty trolley or cart with robust wheels is essential for transporting this item over any distance. Ensure the trolley can handle the weight.