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Brand: VINAYAK MACHINES
10 SS Jali for Commercial Stainless Steel 7 inch Namkeen Farsan Machine, 35 Kg/Hr
SKU: TI-1S-51501
Delivery By: Dec 9 - Dec 11 
MRP : ₹5000 ₹4610
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Delivery By: Dec 9 - Dec 11 Easy Return
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₹4610 (Including GST)
MRP : ₹5000
8% OFF!
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Short Description
10 SS Jali
For Commercial Stainless Steel 7 inch Namkeen Farsan Machine, 35 Kg/Hr
Country of origin: India
Specifications
- Brand: VINAYAK MACHINES
- Weight (Approx.) : 2.8 kg
- Material : Stainless Steel
- Number of Jali : 10 Pieces
Note : These Jalis are only suitable for the SKU of DK-GA-2061 ( Commercial Stainless Steel 7 inch Namkeen Farsan Machine, 35 Kg/Hr ) this product.
Description
This is a set of 10 Stainless Steel (SS) Jali designed specifically for a commercial-grade, heavy-duty Namkeen or Farsan Making Machine. The machine typically features a 7-inch (178 mm) processing chamber and operates at a medium output capacity of approximately 35 kilograms per hour. The Jali are the core components that shape the dough, providing a variety of shapes, thicknesses, and textures necessary for producing a wide range of Indian savory snacks. Crafted from food-grade SS, these Jali ensure hygiene, rust resistance, and high precision, crucial for consistent product quality in commercial snack manufacturing.
Features
:- Comprehensive Set of 10 : Includes 10 distinct Jali patterns/sizes (ranging from fine vermicelli to thick noodles and ribbons) to produce a wide variety of popular Namkeen and Farsan snacks.
- Food-Grade Stainless Steel (SS) : Constructed entirely from high-quality, non-corrosive SS, ensuring maximum hygiene, ease of cleaning, and extended lifespan.
- Perfect 7-Inch Fit : Precision-engineered to fit securely and perfectly within the 7-inch diameter processing chamber of the host commercial machine.
- High-Capacity Operation Support : Designed with optimal hole count and design to support the machine's robust throughput of approximately 35 Kg/Hr without clogging.
Applications
:- Commercial Namkeen Production : Essential for large-scale production of classic Indian savory snacks like Sev, Ratlami Sev, and various thicknesses of Gathiya.
- Farsan Manufacturing Units : Used to produce a wide array of Gujarati and Maharashtrian Farsan items, including Chakli (spiral), Fafda, and different types of Papadi.
- Snack Food Factories : Ideal for small to medium-scale snack manufacturers who require versatile shaping options for their product line.
- Sweets and Savories Shops (Mithai Shops): Enables large sweet shops to freshly produce their own savory offerings in bulk to meet daily customer demand.
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