A hand press juicer is a manual kitchen tool designed to extract juice from fruits. It typically consists of a lever or handle mechanism that applies pressure to squeeze the juice out of the produce. These juicers are often compact, easy to use, and don't require electricity, making them suitable for camping, travel, or small kitchens. They can efficiently extract juice while preserving nutrients and flavor.
The Hand Operated Mixi (Mango Machine) is a manual hand-operated mixer specifically designed for extracting juice from mangoes. This machine is crafted to efficiently crush and extract the juice from mangoes, making it ideal for small-scale juice extraction processes. The Hand Operated Mixi Mango Machine is a durable and easy-to-use tool that can be operated manually, making it suitable for areas where electricity may not be readily available or as a convenient backup option.
Features
:Citrus Juicer Machine
- Manual Operations
- Compact Design
- Easy to Clean
- Versatile
- Durable Construction
- Non-Electric
- Cost Effective
Mango Mixi Machine
- Manual Operation : Powered by hand, no electricity required, making it energy-efficient and portable.
- Heavy-Duty Construction : Built with durable materials for long-lasting use in commercial environments.
- Large Capacity : Designed to handle large quantities of mangoes for quick and efficient processing.
- Efficient Mixing : Ideal for blending and pureeing mangoes to make pulp, juices, or smoothies.
- Easy to Use : Simple hand-crank operation for easy mixing and minimal effort.
- Compact Design : Space-saving and suitable for small to medium-scale food processing setups.
- Low Maintenance : Easy to clean and maintain for consistent performance.
Specification
:- Product Type: Juicer
- Brand: Generic ( Made in India )
- Weight (Approx.) : 20 kg
- Material : Aluminum
Citrus Juicer Machine
- Machine Type : Manually Operated
Mango Mixi Machine
- Model : Hand Operated
- Jar Capacity : 2.5 Liter
- Operated : Manually
- Jar Material : Plastic
Note : Color May VaryApplications
:Citrus Juicer Machine
- Home Use : Ideal for individuals seeking a manual, energy-efficient juicing solution for fresh, homemade juice.
- Health-Conscious Juice Preparation : Used for creating fresh, natural juices or smoothies with minimal waste and maximum yield.
Mango Mixi Machine
- Juice Bars : Efficient for processing large quantities of mangoes to make fresh mango juice and smoothies.
- Small-Scale Food Processing : Suitable for small businesses that require mango pulp for desserts, jams, and sauces.
- Restaurants and Cafes : Perfect for quickly preparing mango-based dishes or beverages.
- Catering Services : Ideal for events or parties where large amounts of mangoes need to be processed.
- Home Use : Great for those who need a manual, energy-efficient option for making fresh mango pulp or juice.
Usage
:- Cut the fruits into halves
- Place the fruit cut side down in juicer
- Firmly hold the juicer using both hands
- Press down and the juice comes out
Mango Mixi Machine- Setup : Place the machine on a stable, flat surface and ensure it's securely positioned.
- Prepare Mangoes : Peel and cut the mangoes into smaller pieces to fit into the machine.
- Insert Mangoes : Feed the mango pieces into the machine's hopper.
- Crank the Handle : Turn the hand-operated crank to start the mixing process. The machine will crush and puree the mangoes.
- Collect the Pulp : The processed mango pulp will flow out into a container placed at the machine's output.
- Turn Off and Clean : Once finished, clean it thoroughly for the next use.