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Brand: Kalsi
Kalsi Domestic Vegetable Chopper, 250 W
SKU: IN-KA-200469
₹1980 (Including GST)
Get extra ₹30 Discount (On Checkout)
Delivery By: May 17 - May 19
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Short Description
Kalsi Vegetable Chopper
Domestic Use
250 W Power
Country of origin: India
Description
The Kalsi Vegetable Chopper, a sleek and efficient kitchen tool designed for seamless chopping. Crafted with durable plastic for a lightweight and user-friendly experience, its sharp steel blades ensure precise and swift cutting of various vegetables, making meal preparation a breeze. Simplify your cooking process with the Kalsi Vegetable Chopper.
Features
:- Sealed Lid : To prevent spilling while using the item
- Safety Features : It comes with a locking mechanism that prevents any spillage of contents outside and also ensures safety
- Versatility : It can chop vegetables, nuts, fruits, whisk eggs and cream as per desired consistency
- Time-Saving : One of the primary features is their ability to significantly reduce the time spent on chopping vegetables. This allows for quicker meal preparation, making them ideal for busy individuals.
Specification
:- Brand: Kalsi
- Weight (Approx.) : 100 gm
- Body Material : Plastic
- Blade Material : Steel
- Voltage : 220-230 V AC
- Frequency : 50 Hz
- Power : 250 W
- Weight : 100 Gm (approx.)
Usage
:- Preparation : Ensure the electric chopper is clean and dry before use. Gather all ingredients you wish to chop.
- Plug In : Connect the chopper to a power outlet.
- Select Blade Attachment : Choose the appropriate SS blade attachment based on your chopping needs.
- Add Ingredients : Place the ingredients into the chopper bowl, ensuring not to exceed its capacity.
- Close the Lid : Securely close the lid of the chopper to ensure safety during operation.
- Start Chopping : Press the power button to start the chopper. Hold it down until you achieve your desired consistency.
- Check Consistency : Stop the machine and check if the ingredients are chopped to your liking; if not, repeat as necessary.
- Turn Off and Unplug : Once done, turn off the machine and unplug it from the socket.
Maintenance :
- Cleaning After Use : Disassemble the chopper and remove the stainless steel blades. Clean all detachable parts with warm soapy water.
- Blade Care : Regularly inspect the stainless steel blades for any signs of dullness or damage. If they become dull, consider sharpening them or replacing them if necessary to maintain optimal performance.
Applications
:- Making Purees : The chopper is effective for making purees from cooked vegetables or fruits, which can be used in soups, sauces, or baby food.
- Preparing Ingredients for Cooking : It simplifies the process of preparing ingredients by allowing users to chop multiple items at once, making it ideal for recipes that require a variety of chopped ingredients.
- Slicing and Dicing : With its stainless steel blade attachments, it can slice and dice vegetables into desired shapes and sizes for salads, stir-fries, or garnishes.
- Chopping Vegetables : The chopper can quickly and uniformly chop a variety of vegetables such as onions, carrots, peppers, and more, saving time in meal preparation.
