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Brand: Kalsi
Kalsi No.12 Hand Crank Citrus Fruit Juicer with SS Rod, CI Wheel & 4.5 Inches Hopper Dia
SKU: AB-KA-200386
3 people have bought this recently
Delivery By: Jan 7 - Jan 9 




MRP : ₹8999 ₹8560
5% OFF!

3 people have bought this recently
Delivery By: Jan 7 - Jan 9 
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₹8560 (Including GST)
MRP : ₹8999
5% OFF!
Get Extra ₹128 OFF on Prepaid Orders
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Short Description
Kalsi Juicer Machine Manual Operated
SS Rod and Cast Iron Wheel
fminium Body
hopper dia 4.5 inch (approx.)
Country of origin: India
Specifications
- Brand: Kalsi
- Material : Aluminum
- Weight (Approx.) : 7.5 kg
- Model No. : 12
- Operated : Manual
- Inner Rod Material : Stainless Steel
- Round Wheel Material : Cast Iron
- Hopper Dia : 4.5 inch (approx.)
- Suitable for Fruits like orange, grapes, anar (Pomegranate), mosambi (Citrus limetta), kinnow, pineapple etc.
NOTE : Don't use sugarcane material.
Description
The Kalsi Hand Operated No. 12 Juicer Machine with SS Rod & CI Wheel is a manual juicer designed for efficient juice extraction. Manual operation for simple and reliable juicing without electricity. Equipped with a Stainless Steel (SS) rod for durability and a Cast Iron (CI) wheel for smooth operation. Ideal for extracting juice from various fruits and vegetables, offering high juice yield with minimal effort. Space-saving and easy to use, making it perfect for small businesses or home use. Built with high-quality materials to ensure a long service life, even with regular use. Perfect for low-volume juice extraction in small setups, offering a manual yet effective solution for fresh juices.
Features
:- Manual Operation: Requires no electricity, ideal for small-scale juicing.
- Sturdy Construction: Features a Stainless Steel (SS) rod and a Cast Iron (CI) wheel for durability.
- Efficient Juice Extraction: Provides high juice yield from fruits and vegetables with minimal effort.
- Compact Design: Space-saving and easy to use, suitable for small spaces.
- Durable: Built to last with high-quality materials for long-term use.
Applications
:- Home Use – for making fresh juices manually without electricity.
- Small Juice Stalls – offering a simple, reliable solution for low-volume juicing.
- Small Businesses – for producing fresh juice in cafes, tea shops, or small food outlets.
- Catering – for on-the-go juice preparation in outdoor events.
Its manual operation makes it suitable for locations with limited access to electricity or for those seeking an eco-friendly juicing option.
Usage
:- Setup: Place the juicer on a stable surface and secure it, ensuring it is firmly positioned.
- Prepare Ingredients: Wash and cut fruits or vegetables into smaller pieces that fit the juicer’s feeding chute.
- Insert Ingredients: Place the prepared ingredients into the juicer's feeding area.
- Operate: Turn the Cast Iron (CI) wheel manually to start the juicing process. The Stainless Steel (SS) rod will extract juice from the ingredients.
- Collect Juice: The juice will flow into a container placed under the spout.
- Clean: After use, disassemble and clean the parts thoroughly to maintain performance.

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