Vinayak Machines 2000 Watt Commercial Dosa Making 5 MM Tawa Thickness MS 15X15 Electric Dosa Bhatti Table Top

Brand: Generic ( Made in India )

Vinayak Machines 2000 Watt Commercial Dosa Making 5 MM Tawa Thickness MS 15X15 Electric Dosa Bhatti Table Top

Name: Vinayak Machines 2000 Watt Commercial Dosa Making 5 MM Tawa Thickness MS 15X15 Electric Dosa Bhatti Table Top
Brand: Generic ( Made in India )
SKU: TB-VI-75113
Price: 7899 INR
Availability: InStock
Rating: 5.00 (1 reviews)

SKU: TB-VI-75113

MRP : ₹8199 ₹7899

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MRP : ₹8199

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Driven by an efficient 2000 Watt
Features a high-retention 5 MM thickness

Country of origin: India

Brand: Generic ( Made in India )

Tawa Size: 15 x 15 Inches
Tawa Material: Mild Steel (MS)
Tawa Thickness: 5 MM
Body Material: SS202 Stainless Steel
Power Source: Electric
Wattage: 2000 Watts (2KW)
Form Factor: Table Top
Weight: 5 kg

Streamline your high-frequency breakfast service with the Vinayak Machines 15X15 MS 2KW Electric Dosa Bhatti. Engineered as a space-saving table-top unit, this specialized commercial hot plate operates on a robust 2000 Watt heating grid that provides rapid recovery times and uniform heat transfer. The outer chassis is fabricated using premium SS202 grade stainless steel for long-lasting structural strength and hygiene in demanding kitchen spaces. At the core is an integrated 15X15 inch mild steel (MS) cooking tawa with a dense 5 MM thickness. This specific thickness profile delivers high heat retention while preventing warping from repeated temperature cycles, ensuring crisp, golden dosas, uttapams, and chillas. Eliminating open-flame gas vulnerabilities, this eco-conscious electric tabletop bhatti is ideal for food trucks, live counters, small restaurants, and cloud kitchens.

Features

Powered by a 2000 Watt heavy element built for persistent commercial use.
Integrated 15X15 inch MS surface plate with a 5 MM thickness for structural heat retention.
Encased in a highly durable, rust-resistant SS202 stainless steel metal frame.
Low-profile, compact design that rests safely on industrial countertops and preparation tables.
Fully electric operational footprint completely eliminates the need for gas cylinders or manual ignitions.

Applications

Rapid, continuous dosa, uttapam, parotta, and chilla production in fast-paced South Indian restaurants.
Safe, fuel-restricted live-counter cooking arrays across modern outdoor buffets, food carts, and banquets.
Small-batch breakfast and snack preparation inside office pantries, corporate canteens, and small cafes.
Space-constrained cooking layouts within commercial food trucks, roadside dhabas, and modern cloud kitchens.