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Brand: Generic (Imported)
Premium Quality 20 Inches 4 Lines Hot Bar Foot Sealer, 450W
SKU: SJ-MI-20211711
9 people have bought this recently 
Delivery By: Jan 9 - Jan 11 
MRP : ₹17390 ₹16999
2% OFF!
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₹16999 (Including GST)
MRP : ₹17390
2% OFF!
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Short Description
4 Lines Hot Bar Foot Sealer, 450W
Seal Width 12 mm
Seal Length 20 Inch
Seal Width 12 mm
Seal Length 20 Inch
Country of origin: China
Specifications
- Brand: Generic (Imported)
- Weight (Approx.) : 20 kg
- Power Source : Corded Electric
- Power Supply : 220-240 V AC Supply
- Frequency : 50 Hz
- Current Rating : 450 Watt
- Sealing Length : 20 Inch (500 mm)
- Sealing Width : 12 mm
- Heating Time : 0 ~ 2.5 sec
NOTE :
- All parts comes dismantled. Need to assemble.
- Colour may vary.
Description
This hot bar foot sealer has a 20-inch (500mm) long sealing bar. This machine can close any type of heat-sealed plastic bag, suitable for high graded pouches, just like laminated pouches. It's a very useful product for foodstuffs, tea, medicine, shops, factories, and other enterprises, for sealing plastic pouches.
Features
:- Adjustable electronic timer.
- Adjustable bag rest.
- Easy to operate.
- High productivity.
- Visual indication during sealing.
- Hot bar sealer with energy regulator for sealing laminated pouches.
Applications
:- Food Packaging : Ideal for sealing high graded bags containing food items, ensuring freshness and preventing contamination.
- Industrial Use : Suitable for sealing various types of films used in packaging non-food products, such as electronics or textiles.
- Retail Packaging : Commonly used in retail environments for sealing bags of merchandise, providing a tamper-evident seal.
- Pharmaceutical Packaging : Useful for sealing medical supplies and pharmaceutical products to maintain sterility and safety.
Usage
:- Setup the Machine : Place the foot sealer on a stable, flat surface. Ensure it is plugged into a suitable power outlet.
- Adjust Timer and Temperature : Adjust the temperature according to the type of packaging material you are using.
- Position the Material : Place the open end of the packaging material between the sealing bars of the machine.
- Seal the Package : Press down on the foot pedal to activate the sealing process. Hold down for few seconds then sealing is complete.
- Remove Sealed Package : Release the foot pedal and carefully remove your sealed package from between the bars.
- Check Seal Quality : Inspect the seal for completeness and strength before proceeding with further packaging.
Maintenance :
- Temperature Management : Avoid leaving the sealer on when not in use for extended periods, especially overnight, as this can shorten the lifespan of its components.
- Cleaning : Periodically wipe down the unit to remove any excess bag material or food debris that may accumulate after sealing.
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