Premium Quality 20 Inches 4 Lines Hot Bar Foot Sealer, 450W

Brand : Generic (Imported)

SKU : SJ-MI-20211711

MRP :

₹17000

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Short Description

4 Lines Hot Bar Foot Sealer, 450W
Seal Width 12 mm
Seal Length 20 Inch

Country of origin: China

Specification

Brand: Generic (Imported)
Weight (Approx.) : 20 kg

Power Source : Corded Electric
Power Supply : 220-240 V AC Supply
Frequency : 50 Hz
Current Rating : 450 Watt
Sealing Length : 20 Inch (500 mm)
Sealing Width : 12 mm
Heating Time : 0 ~ 2.5 sec

NOTE :

All parts comes dismantled. Need to assemble.
Colour may vary.

Description

This hot bar foot sealer has a 20-inch (500mm) long sealing bar. This machine can close any type of heat-sealed plastic bag, suitable for high graded pouches, just like laminated pouches. It's a very useful product for foodstuffs, tea, medicine, shops, factories, and other enterprises, for sealing plastic pouches.

Features

Adjustable electronic timer.
Adjustable bag rest.
Easy to operate.
High productivity.
Visual indication during sealing.
Hot bar sealer with energy regulator for sealing laminated pouches.

Applications

Food Packaging : Ideal for sealing high graded bags containing food items, ensuring freshness and preventing contamination.
Industrial Use : Suitable for sealing various types of films used in packaging non-food products, such as electronics or textiles.
Retail Packaging : Commonly used in retail environments for sealing bags of merchandise, providing a tamper-evident seal.
Pharmaceutical Packaging : Useful for sealing medical supplies and pharmaceutical products to maintain sterility and safety.

Usage

Setup the Machine : Place the foot sealer on a stable, flat surface. Ensure it is plugged into a suitable power outlet.
Adjust Timer and Temperature : Adjust the temperature according to the type of packaging material you are using.
Position the Material : Place the open end of the packaging material between the sealing bars of the machine.
Seal the Package : Press down on the foot pedal to activate the sealing process. Hold down for few seconds then sealing is complete.
Remove Sealed Package : Release the foot pedal and carefully remove your sealed package from between the bars.
Check Seal Quality : Inspect the seal for completeness and strength before proceeding with further packaging.

Maintenance :

Temperature Management : Avoid leaving the sealer on when not in use for extended periods, especially overnight, as this can shorten the lifespan of its components.
Cleaning : Periodically wipe down the unit to remove any excess bag material or food debris that may accumulate after sealing.

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