Brand: Generic ( Made in India )
Mango and Vegetable Peeler With Stainless Steel Blade For Domestic Use(Pack-30 Dozen)
SKU: TI-MA-54005-C1-R70
Estimated Delivery By: Oct 19 - Oct 21 
MRP : ₹5000 ₹3093
38% OFF!
Estimated Delivery By: Oct 19 - Oct 21 30 Dozen
₹3093
In stock
120 Dozen
₹12044
In stock
240 Dozen
₹23400
In stock
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₹3093 (Including GST)
MRP : ₹5000
38% OFF!
Get Extra ₹46 OFF on Prepaid Orders
QTY :
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Short Description
Mango and Vegetable Peeler Machine
With Stainless Steel Blade
For Domestic Use
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 110 kg
- Blade Material : Stainless Steel
- Body Material : Plastic
Description
A Mango and Vegetable Peeler Machine is a robust kitchen tool specifically designed to handle both the tough, thick skins of tropical fruits like mangoes and the firm surfaces of common vegetables. Unlike standard domestic peelers, these machines often feature specialized, ultra-sharp stainless steel blades that glide through the waxy skin of a mango without bruising the soft pulp inside. Whether in a manual rotary style or a heavy-duty handheld design, this machine focuses on speed, skin-thickness precision, and durability.
Features
:- High-Grade Stainless Steel Blades: Built with food-grade, rust-resistant stainless steel that maintains a razor-sharp edge even after processing acidic fruits.
- Precision Skin Control: Engineered to shave off only the outermost layer, ensuring maximum fruit yield and minimal wastage of the nutritious flesh.
- Wide-Blade Architecture: Features a slightly wider blade span than standard peelers to accommodate the broad surface area of large mangoes and papayas.
- Heavy-Duty Construction: Often built with a reinforced frame to withstand the pressure required for peeling tough vegetables.
Applications
:- Bulk Mango Processing: Ideal for preparing large quantities of mangoes for pickles, jams, pulps, or fruit salads.
- Root Vegetable Prep: Efficiently peels dense vegetables such as sweet potatoes, carrots, beetroot, and radishes.
- Gourmet Garnishing: Creates long, wide ribbons of vegetables for professional-style plating and salads.
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