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Brand: Generic ( Made in India )
Gorek GT-PG-5000G Masala Grinder 5000 W, Grinding Capacity 5000gm for Bulk Grinding
SKU: TB-GO-71319
Estimated Delivery By: Jun 17 - Jun 19 




MRP : ₹30000 ₹26900
10% OFF!
Estimated Delivery By: Jun 17 - Jun 19 
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₹26900 (Including GST)
MRP : ₹30000
10% OFF!
Get Extra ₹404 OFF on Prepaid Orders
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Short Description
Gorek GT-PG-5000G Masala Grinder
5000 W Power
Grinding Capacity 5000gm
for Bulk Grinding
5000 W Power
Grinding Capacity 5000gm
for Bulk Grinding
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 11 kg
- Model : GT-PG-5000G
- Type : Swing
- Power : 5000W
- Voltage : 220-240 V
- Fineness : 30- 300 mesh
- Rotation Speed : 32000 rpm
- Working Time : 0-5 minutes
- Interval : 10 -15 minutes
- Bowl Height : 160 mm
- Bowl Diameter : 300 mm
- Product Dimension : 41 x 25 x 25 cm
Description
This Masala Grinder Machine GT-PG-5000G that are specially designed for grinding all types of spices, grains, pulses, herbs and dry ingredients with fine quality output. It is widely used for domestic, semi commercial and small scale commercial purposes, enabling pure, fresh and hygienic spice powder every time. This machine is powered with a high-speed copper motor which delivers continuous performance and enables long durability. It can grind from 5000g per batch within minutes.
Features
:- Stainless steel body for durability & hygiene.
- High speed copper winding motor.
- Continuous grinding capacity (with short breaks for longer life).
- Compact & modern design, easy to carry & store.
- Adjustable fineness fine to coarse powder.
- Low maintenance & long working life.
- Easy operation with safety lock system.
Applications
:- Spice Manufacturing: Ideal for grinding large batches of turmeric, chili, coriander, black pepper, and cumin into fine powders for retail packaging.
- Ayurvedic & Herbal Labs: Used to pulverize medicinal roots (like Ashwagandha or Liquorice), dry leaves, and botanical herbs for churnas and supplements.
- Commercial Kitchens & Catering: Essential for hotels and large-scale caterers to prepare fresh, aromatic masala blends in-house, ensuring flavor consistency.
- Food Processing MSMEs: Perfect for startups producing ready-to-eat gravy mixes, dehydrated vegetable powders, or specialty seasoning blends.

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