191 kg/24 Hour Capacity
For Cube Ice
- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand : Elanpro
Elanpro EIM 201 Modular Ice Machine without Bin for Restaurant Business
SKU : TI-EE-19084
MRP : ₹249500
₹221099
11% OFF!
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Delivery By: Jun 19 - Jun 21 
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Short Description
EIM 201 Modular Ice Machine without Bin
Country of origin: China
Specification
- Brand: Elanpro
- Material : Stainless Steel
- Model No. : EIM 201
- Capacity : 191 kg/24 Hour
- Ice Type : Cube
Description
This Commercial ice machine equipped with intelligent control panel that are clear and easy to use. Machine status is real-time monitored and auto-detection function reveals operation problems when machine stop working. Powerful compressor ensures remarkable performance and lower energy consumption for better longevity.
Features
:- Low energy consumption
- Low water consumption per kg of ice produced
- Compatible Ice Storage Bins available separately at an extra cost
- Air-cooled
- Control board with display
- Option of flake & dice shape
- Vertical evaporator
- Stainless steel body
- Adjustable feet
- Pre Filter
Usage
:Setup:
- Place the ice machine on a stable surface in a well-ventilated area.
- Connect the machine to a water supply and ensure it’s plugged into a power source.
Power On:
- Turn on the machine using the power switch or control panel.
Adjust Settings:
- Set the desired ice production cycle, based on your business requirements (size, speed, etc.).
Ice Production:
- The machine will start producing ice, and you can collect it in a separate ice bin (since the machine doesn’t have an integrated bin).
Maintenance:
- Clean and maintain the machine regularly as per the manufacturer’s instructions to ensure smooth operation.
Applications
:- Restaurants: Provides ice for beverages, food displays, and cooling needs.
- Bars and Cafes: Ideal for cocktail preparation, cold drinks, and food garnishing.
- Catering Services: Perfect for large events and outdoor functions requiring ice.
- Hotels and Resorts: Can be used in kitchens, bars, and guest rooms for ice supply.
- Supermarkets: For bulk ice needs in frozen food sections or customer access.
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