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Brand: Generic ( Made in India )
Aluminum 10 inch Electric Operated 4 Tier Momo Steamer withTap, Rice, Corn Steamer For Commercial Use
SKU: TB-AL-68204
Estimated Delivery By: Apr 18 - Apr 20 
MRP : ₹18099 ₹12099
33% OFF!
Estimated Delivery By: Apr 18 - Apr 20 Easy Return
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₹12099 (Including GST)
MRP : ₹18099
33% OFF!
Get Extra ₹181 OFF on Prepaid Orders
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Short Description
Aluminum 10 inch Electric Operated 4 Tier Momo Steamer
With Tap, Rice, Corn Steamer
For Commercial Use
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 10 kg
- Body Material : Aluminum
- Size : 10 inch
- Number of Tier : 4
- Mode of Operation : Electric Operated
Description
The Aluminum 10-inch Electric 4-Tier Momo Steamer is a specialized, space-efficient vertical cooking system designed for high density steaming in commercial kitchens. This upgraded 4 tier model offers 33% more cooking capacity than standard 3 tier versions while maintaining the same compact 10-inch diameter footprint. Constructed from high grade aluminum for rapid heat transfer, it features a powerful integrated electric heating element and a professional grade drainage tap at the base.
Features
:- Four Tier Vertical Design: Maximizes kitchen output by providing four separate stackable compartments, allowing for large batch production in a small area.
- Integrated Drainage Tap: Features a built in heavy duty tap for safe and convenient disposal of hot water, making cleaning and maintenance a breeze.
- Rapid Electric Heating: Equipped with a high performance electric immersion heater that brings water to a boil quickly for immediate steam generation.
- High Grade Aluminum Body: Built with thick gauge, food safe aluminum that guarantees uniform steam distribution and long lasting durability in commercial settings.
Applications
:- Momo & Dumpling Shops: The primary tool for preparing large quantities of vegetable, chicken, or paneer momos for fast-paced retail.
- Street Food Vendors: Ideal for mobile food carts or stalls where gas cylinders may be restricted or inconvenient to carry.
- Cloud Kitchens: Used for preparing diverse steamed items simultaneously to fulfill multiple delivery orders quickly.
- Hotel Breakfast Buffets: Perfect for keeping sweet corn, steamed sprouts, or idlis fresh and hot for guests throughout service.
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