- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Fill the Tank: Pour the appropriate pesticide or disinfectant into the 2-liter solution tank.
Setup: Ensure the gas canister is securely attached and check that all connections are tight.
Ignition: Turn on the gas control valve and ignite the burner using the ignition switch.
Preheat: Allow the machine to preheat for about 30-60 seconds to ensure proper fogging.
Fogging: Open the chemical control valve and pump the handle to start fogging, directing the mist towards the target area from a distance of about 1-2 meters.
Shutdown: After use, close both the gas and chemical control valves, and allow the machine to cool down before storage.