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Brand: Generic ( Made in India )
Aluminum Coated 10 x 22 x 2 Inch Oven Tray For Professional Catering and Commercial Bread Production
SKU: TB-AL-68694
Estimated Delivery By: Apr 16 - Apr 18 
MRP : ₹1580 ₹1070
32% OFF!
Estimated Delivery By: Apr 16 - Apr 18 Easy Return
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₹1070 (Including GST)
MRP : ₹1580
32% OFF!
Get Extra ₹16 OFF on Prepaid Orders
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Short Description
Aluminum Coated 10 x 22 x 2 Inch Oven Tray
For Professional Catering and Commercial Bread Production
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Thickness : 0.5 mm Thick
- Product Dimension : 10 x 22 x 2 Inch ( 25.4 x 55.88 x 5.08 cm )
- Material : Aluminum Coated
Description
The 10 x 22 x 2 Inch Aluminum Coated Oven Tray is specifically engineered for heavy duty applications that require extra volume and unmatched durability. Featuring an impressive 2-inch depth, it transitions seamlessly from a standard baking sheet to a deep roasting or poaching vessel. The aluminum coating provides the elite thermal conductivity of professional bakeware while the reinforced core ensures the pan remains rigid under the weight of heavy roasts or dense casseroles. Perfect for commercial kitchens, catering halls, or home chefs dealing with large scale meal prep, this tray is designed to deliver consistent, golden brown results batch after batch.
Features
:- Extra Deep 2-Inch Profile: The doubled depth compared to standard trays allows for high volume roasting, deep dish baking, and the containment of large amounts of liquid or fat.
- Rapid Heat Transfer: The specialized aluminum coating offers superior thermal conductivity, ensuring the tray heats quickly and evenly for consistent cooking throughout.
- Extended 22 Inch Length: Designed to maximize oven cavity space, making it ideal for long proteins like beef tenderloins or large batch catering production.
- Rust & Corrosion Protection: The high quality coating acts as a permanent barrier against oxidation, maintaining a sanitary and professional appearance over years of use.
Applications
:- Large Scale Roasting: Perfect for roasting multiple whole chickens, large turkeys, or heavy cuts of brisket with plenty of room for mirepoix.
- Deep Dish Baking: Ideal for bulk portions of lasagna, moussaka, or thick set focaccia and slab cakes.
- Professional Catering: Use as a reliable transport and reheating tray for buffet style appetizers, sliders, or grilled meats.
- Commercial Bread Production: Suitable for proofing and baking large batches of dinner rolls, hoagies, or artisan loaves in industrial convection ovens.
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