High Capacity Paddy Thresher Machine Without Engine with 200 Kg/Hour Output Capacity and 3 Wheels

• Operation Type : Engine operated
• Power Required : 5 HP
• No. of Wheel : 3
• Threshing Efficiency : 200 KG (Per hours)
• Overall Dimension:
• Total length : 27 inch
• Drum size length : 24 inch
• Drum Round shape: 12 inch
  
• Main Crops : Paddy, Grounds nuts, Other Crops, Red Grain, Wheat, Green Gram and Black Gram

Features

• Optimal Output Capacity: Specifically tuned to deliver a consistent processing rate of 200 kg/hour, making it ideal for efficient post-harvest management.
• Engine-Less Versatility: Designed with a universal pulley system that allows it to be coupled with various external power sources.
• Triple-Wheel Mobility: Features a unique 3-wheel design with a swiveling front wheel for effortless navigation through narrow field paths and barn spaces.
• High Grade Threshing Drum: Equipped with a precision-balanced spiked tooth drum that ensures maximum grain separation with minimal breakage.

Applications

• Small-Scale Paddy Processing: Perfectly suited for farmers managing 1–5 acres who need a reliable machine for rapid harvest processing.
• Mobile Service Provision: The 3-wheel setup allows entrepreneurs to move the thresher between different farms to provide on-site services.
• Multi Crop Adaptability: While optimized for paddy, the drum speed can often be adjusted to thresh other small grains like wheat or millet.
• Remote Field Operations: Can be towed to remote locations and powered by a portable engine, reducing the labor cost of transporting unthreshed crops.

Usage

• Power Setup: Securely mount your external power source (motor/engine) onto the provided platform and align the drive belt with the thresher pulley.
• Stability Check: Position the thresher on level ground and lock the wheels or use chocks to prevent movement during high-speed operation.
• Pre-Start Inspection: Ensure the threshing drum is clear of debris and all safety guards are firmly in place before engaging the power.
• Feeding Process: Feed the harvested paddy bundles uniformly into the hopper; avoid overstuffing to maintain the 200 kg/hour flow rate.
• Collection: Place clean bags or containers under the grain outlet and ensure the straw chute is directed away from the operator.
• Shutdown Procedure: Allow the machine to run empty for 2 minutes after the last bundle to clear all internal grains before turning off the power.