Brand: Generic ( Made in India )
Smart Chef ZJ310 Butter Curler for Commercial Kitchen Food Prep(Pack-1 pc)
SKU: TB-SM-83995-C1-R83
Estimated Delivery By: Oct 16 - Oct 18 
MRP : ₹549 ₹349
36% OFF!
Estimated Delivery By: Oct 16 - Oct 18 1 pc
₹349
In stock
3 pcs
₹829
In stock
6 pcs
₹1649
In stock
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& Refund
& Refund
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₹349 (Including GST)
MRP : ₹549
36% OFF!
Get Extra ₹5 OFF on Prepaid Orders
QTY :
-
1
+
Short Description
The Smart Chef ZJ310 Butter Curler are made specifically for commercial kitchens, banquet halls, fine dining restaurants, and catering services, this tool turns standard butter blocks into elegant, decorative butter curls in seconds. The ZJ310 slides smoothly over chilled butter to produce uniform, restaurant-quality ribbons that impress guests at bread service and buffet tables.
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Product Code : ZJ310
Description
Elevate your dining presentation with the Smart Chef ZJ310 Butter Curler. Made specifically for commercial kitchens, banquet halls, fine dining restaurants, and catering services, this tool turns standard butter blocks into elegant, decorative butter curls in seconds. The ZJ310 slides smoothly over chilled butter to produce uniform, restaurant-quality ribbons that impress guests at bread service and buffet tables. The lightweight, ergonomically contoured handle ensures a secure, non-slip grip even when hands are wet.
Features
:- Precision-angled serrated blade scrapes consistent, high-end butter curls with minimal pressure.
- Durable stainless steel head maintains edge sharpness through continuous commercial use.
- Ergonomic handle construction offers a balanced, comfortable feel for right- or left-handed users.
- Resistant to staining, pitting, and corrosion from dairy fats and food acid exposure.
- Compact design fits neatly into chef knife rolls, prep drawers, or hanging hook racks.
Applications
:• Fine Dining & Banquet Service: Create classic butter curls for table bread baskets, steak toppings, and breakfast buffets.
• Pastry & Bakery Stations: Scrape chocolate ribbons, curls, and shavings to garnish cakes, tarts, and mousses.
• Catering & Buffet Displays: Produce decorative curls from hard cheeses, cucumbers, and apples for charcuterie boards.
• Bar & Beverage Prep: Shape citrus peels and decorative garnishes for specialty craft cocktails.
• Pastry & Bakery Stations: Scrape chocolate ribbons, curls, and shavings to garnish cakes, tarts, and mousses.
• Catering & Buffet Displays: Produce decorative curls from hard cheeses, cucumbers, and apples for charcuterie boards.
• Bar & Beverage Prep: Shape citrus peels and decorative garnishes for specialty craft cocktails.
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