Brand : BAPA
Bapa Round 10 x 10 x 8 Inches Diamond Gas Stove With Baby Burner , Mild Steel Body
SKU : TI-BR-46604
MRP : ₹2580
₹1900
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Delivery By: Nov 4 - Nov 6
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Short Description
Bapa Round Diamond Gas Stove With Baby Burner
With Mild Steel Body
10 x 10 x 8 Inches
Country of origin: India
Specification
  • Brand: BAPA
  • Weight (Approx.) : 3.5 kg
  • Product Quantity: 1 Piece
  • Product Dimension (L X W X H): 10 x 10 x 8 Inches
Description
This Bapa Round 10 x 10 x 8 Inches Diamond Gas Stove With Baby Burner is a compact, durable, and heavy-duty gas stove designed for commercial and semi-commercial kitchens. Made from robust mild steel, it offers excellent strength, stability, and heat resistance. The baby burner is ideal for precise cooking and simmering smaller vessels, while the diamond-shaped design provides stability and optimal heat distribution. Perfect for small restaurants, cafes, catering units, and household kitchens that require reliable and efficient gas stoves for daily operations.

Features

 :

  • Diamond-Shaped Design: Provides stable support and even heat distribution.

  • Baby Burner: Allows controlled flame for small vessels and delicate cooking.

  • Mild Steel Construction: Durable, heat-resistant, and long-lasting for commercial use.

  • Compact Size: 10 x 10 x 8 inches, ideal for space-constrained kitchens.

  • Gas Operated: Adjustable flame for precise cooking control.

  • Easy Cleaning & Maintenance: Smooth surface allows hassle-free upkeep.

Applications

 :

  • Small-scale hotels and restaurants for daily cooking.

  • Cafes, tea stalls, and juice bars requiring a compact stove.

  • Catering services for outdoor events or buffet setups.

  • Household kitchens for heavy-duty cooking needs.

  • Community kitchens, hostels, and canteens with limited space.

  • Food carts and mobile kitchens requiring portable gas stoves.

Usage

 :

  • Place the stove on a flat, stable, heat-resistant surface.

  • Connect securely to an LPG or PNG gas source.

  • Ignite the baby burner and adjust the flame as required.

  • Place the cooking vessel centrally on the stove for even heating.

  • Monitor cooking and adjust the flame for consistent results.

  • Turn off the gas after use and allow the stove to cool before cleaning.

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