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Brand: Generic ( Made in India )
Premium Quality 1 HP Samosa Dough Sheet Machine with 18 Inch Roller for Sweet Shops
SKU: TI-PQ-68781
Estimated Delivery By: Apr 29 - May 1 
MRP : ₹76499 ₹50999
33% OFF!
Estimated Delivery By: Apr 29 - May 1 Easy Return
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₹50999 (Including GST)
MRP : ₹76499
33% OFF!
Get Extra ₹765 OFF on Prepaid Orders
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Short Description
Premium Quality 1 HP Samosa Dough Sheet Machine with 18 Inch Roller
For Sweet Shops
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 80 kg
- Material : SS
- Motor : 1HP
- Roller : 18 Inch
- Thickness : Adjustable
- Size : 37 x 19 x 24 inches ( 93.98 x 48.26 x 60.96 cm )
Description
The Premium Quality 1 HP Samosa Dough Sheet Machine is a high-performance industrial solution designed for high speed dough flattening. Equipped with a robust 18-inch precision-engineered roller, this machine effortlessly transforms large dough balls into uniform, thin sheets ideal for samosas, spring rolls, and various puff pastries. Its powerful 1 HP copper wound motor ensures continuous operation without overheating, making it an essential asset for commercial kitchens, snack manufacturers, and catering businesses aiming for consistency and labor efficiency.
Features
:- High Torque 1 HP Motor: Equipped with a powerful industrial-grade motor that handles stiff dough effortlessly for long production hours.
- 18 Inch Heavy Duty Rollers: Features food-grade, non-stick rollers that provide a wide surface area for large-scale sheeting.
- Adjustable Thickness Control: Precision knobs allow for easy adjustment of sheet thickness, ranging from paper-thin to thick crusts.
- Stainless Steel Construction: Built with a premium SS body for maximum hygiene, durability, and resistance to corrosion.
- Safety Guard Protection: Includes a protective cover over the rollers to prevent accidental contact during operation.
Applications
:- Samosa & Patti Production: Perfect for creating uniform sheets for traditional samosas, onion samosas, and spring roll wrappers.
- Bakery & Puff Pastry: Ideal for rolling out dough for khari, puffs, croissants, and layered pastries.
- Sweet Shops (Mithai): Used for flattening dough for various regional Indian sweets like Kaju Katli or Ghari.
Usage
:- Preparation: Ensure the machine is placed on a flat, stable surface and connected to a grounded power outlet.
- Thickness Setting: Adjust the roller gap using the side knobs according to your specific recipe requirements.
- Dough Dusting: Lightly dust the dough ball with dry flour to prevent sticking to the rollers.
- Feeding: Place the dough on the entry tray and gently guide it toward the rollers; let the machine pull it through.
- Folding & Re-rolling: For a smoother texture, fold the sheet and pass it through the rollers multiple times.
- Collection: Use the exit tray or a clean conveyor to collect the flattened sheet for cutting.
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