The 2-in-1 Sandwich and Waffle Maker is a versatile kitchen appliance designed to elevate your cooking experience. With a powerful 1.5 kW heating element, it ensures quick and efficient cooking for both sandwiches and waffles. The durable stainless steel construction not only enhances the appliance's aesthetic appeal but also ensures longevity and easy cleaning. Its space-saving design makes it ideal for kitchens of all sizes, while also being portable for use in different settings. Whether you're preparing a quick breakfast or a snack, this 2-in-1 machine is a great addition to any kitchen!
Features
:- Powerful 1.5 kW Heating : Fast and efficient cooking for high-demand environments.
- Stainless Steel Construction : Durable and easy to clean, resistant to rust and corrosion.
- Large Cooking Surface : Accommodates multiple sandwiches at once for increased productivity.
- Non-Stick Plates : Ensures easy food release and simplifies clean-up.
- Adjustable Temperature Control : Customize heat settings for various types of sandwiches and fillings.
- Robust Design : Built to withstand heavy usage in commercial settings.
- Safety Features : Includes heat-resistant handles and non-slip feet for stability during operation.
Specification
:- Product Type: Sandwich Griller/Toaster
- Brand: Generic (Imported)
- Weight (Approx.) : 14 kg
- Body Material : Stainless steel
- Plate Material : Non-stick cast iron
- Power : 1.5 kw
- Voltage : 220 V
- Temperature Range : 50-300°C
- Plate size : 32 X 19 cm ( 12.59 X 7.48 ) inches
- Dimension : 32 X 38 X 25.4 cm ( 12.59 X 14.96 X 10 ) Inches
Used For : A waffle cone plate or waffle maker is a kitchen utensil used to cook waffles between two hinged metal plates. Both plates have gridded indentations to shape the waffle from the batter or dough placed between them.
Usage
:- Preheat the Machine : Plug in the machine and wait for it to heat up (indicator light usually signals readiness).
- Prepare the Ingredients : For sandwiches, place your fillings between two slices of bread. For waffles, prepare the waffle batter.
- Insert the Food : Place the sandwich in the designated slots or pour waffle batter onto the plates.
- Close and Cook : Close the lid and let the machine cook for the recommended time (typically a few minutes).
- Remove the Food : Carefully remove the sandwich or waffle once cooked.
- Clean After Use : Once cooled, wipe the non-stick plates with a damp cloth for easy cleaning.
Ensure to follow safety precautions while handling hot surfaces.
Applications
:- Home Kitchens : For making sandwiches and waffles quickly and conveniently.
- Cafes : To offer versatile menu options for both sandwiches and waffles.
- Small Food Outlets : Where space-saving appliances are needed for diverse food offerings.
- Offices : For quick snack preparation in break rooms or kitchens.
This machine is ideal for places requiring both sandwiches and waffles, offering flexibility and efficiency in food preparation.